Cinnamon Rolls

In this fun and interactive baking class, you’ll discover the secrets to making soft, fluffy cinnamon rolls with a rich cinnamon-sugar filling and a delicious glaze on top. You’ll learn how to:

Make and proof yeast dough

Roll, shape, and cut cinnamon rolls

Create flavorful fillings and glazes

Bake golden, bakery-style rolls at home

No prior baking experience is needed—just bring your enthusiasm and love for fresh, warm cinnamon rolls! All ingredients and materials are provided, and you’ll leave with your own homemade rolls and a recipe to recreate them anytime.

Also check out other Workshops in Live Oak.