

# Event Details

- **Event Name**: CHRISTMAS Cake Pop Workshop Class!
- **Event Start and End Date**: Sat, 20 Dec, 2025 at 10:00 am – Sat, 20 Dec, 2025 at 12:00 pm
- **Event Description**: Join us for a fun morning of decorating jolly cake pops!About this EventJoin us for a fun and festive Christmas-themed cake pop class!Kids will learn how to decorate delicious cake pops with designs such as santa, rudolph, snow flakes and more! Our team will guide them step-by-step in creating their own edible masterpieces to take home.Perfect for kids ages [3-13], this class is a sweet way to celebrate Christmas while boosting creativity. No baking experience needed, just bring your imagination and love for sweets!All materials are provided. Come join the fun!Reserve your spot today and let’s get creative with some sweet treats for Christmas!No Drop Offs are allowed, parents/guardians must stay at The Conche.Time frame may vary depending on how fast or slow you work on your creations!
- **Event URL**: https://allevents.in/leesburg/christmas-cake-pop-workshop-class/100001537491491439
- **Event Categories**: workshops, kids
- **Interested Audience**: 
  - total_interested_count: 8

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fchristmas-cake-pop-workshop-class-tickets-1537491491439
- **Ticket Price Range**: min: 39.19, max: 39.19, currency: USD

## Event venue details

- **city**: Leesburg
- **state**: VA
- **country**: United States
- **location**: The Conche
- **lat**: 39.089164
- **long**: -77.52407019999998
- **full address**: The Conche, 1605 Village Market Boulevard Southeast, Leesburg, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: The Conche Studio (https://allevents.in/org/the-conche-studio/22632153)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/2f478be6b1da8654a72a358723f45e26222a9bb8f7d9836f17704ae44f1fc7ee-rimg-w1078-h732-dcc1b9ad-gmir.jpg?v=1754659581
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/f9bb3995d082bd21dcad20086b1dd3a92e3757b80369b39a5043c7956b8ab2eb-rimg-w400-h400-dc46362c-gmir.jpg?v=1754659581

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 20 Dec, 2025 at 10:00 am
- **Q**: Where is the event happening?
  - **A:** The Conche, 1605 Village Market Boulevard Southeast, Leesburg, United States
- **Q**: What is the ticket price?
  - **A:** starting from 39.19 up to 39.19 USD
- **Q**: Who is organizing the event?
  - **A:** The Conche Studio
- **Q**: What type of event is this?
  - **A:** workshops, kids
- **Q**: Where can I find ticket details about CHRISTMAS Cake Pop Workshop Class! ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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                "description": "We are here to deliver exceptional experience, It’s with pleasure to share with you our passion for making life’s every moment, and every occasion memorable by indulging in chocolate.By Chef Santosh TipturWHAT IS THE CONCHEIn the late 18th Century, it was discovered that the quality of chocolate could be massively improved through prolonged churning and stirring (Conching). The Longitudinal Agitator that was used is known today as a Conche, or Longitudinal Conche, and is still one of the best production modules in use today. The careful processing of the Conche still represents the highest quality and reliable consistency time and time again.In simple terms, the refinement of the chocolate in the conche is based on dispersing unwanted substances from the cocoa mass, as well as ensuring the homogeneous distribution of the cocoa butter. The mass inside the conche is aerated with fresh air and travels through a series of pressing and pulling conche rollers. Without the conche we would not be tasting the chocolate as we enjoy and embrace today."
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