# Event Details

- **Event Name**: Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita
- **Event Start and End Date**: Wed, 07 Oct, 2026 at 02:00 pm – Wed, 07 Oct, 2026 at 05:00 pm (-04:00)
- **Event Description**: Stuffed Peppers
Wednesday, Oct 7, 2-5pm, $30 per person plus a $5 supply fee paid to instructor at the start of the workshop
Tender bell peppers are baked and filled with a hearty blend of lentils, rice and savory seasonings, then nested in a rich Italian-inspired tomato sauce. With the dish, you'll learn how to make tomato sauce that is less acidic for those with sensitivity issues. Served alongside creamy Instant Pot Mashed Potatoes. This comforting plant-based meal is packed with flavor, simple ingredients and satisfying texture. A wholesome twist on a classic comfort food favorite. 


Tortilla Casserole
Wednesday, Nov 4, 2-5pm, $30 per person plus a $5 supply fee paid to instructor at the start of the workshop
A crowd-pleasing casserole layered with gluten-free tortillas, hearty black beans, sweet corn, tomatoes, peppers and onions in a rich enchilada sauce and a creamy homemade nacho 'cheeze" sauce. It is baked until warm and bubbly. This satisfying plant-based dish delivers all the flavors of your favorite Mexican-inspired comfort food. Optional fresh jalapenos and a little extra kick for those who enjoy some heat. While this bakes, you will learn the secrets to Chef Rita's simple Cilantro-Lime sauce.


Lentil Bolognese
Wednesday, Dec 2, 2-5pm, $30 per person plus a $5 supply fee paid to instructor at the start of the workshop
A hearty plant-based twist on a classic Italian favorite. This Lentil Bolognese combines tender lentils, vegetables, herbs and a rich tomato sauce to create a satisfying, flavorful meal that's both nourishing and comforting, all while sharpening your Instant Pot skills! Served over roasted seasonal spaghetti squash, it delivers all the comport of a traditional Bolognese while keeping the meal light, wholesome and packed with flavor. We'll also finish the dish with two delicious surprise toppings that add extra texture, flavor and flair.
- **Event URL**: https://allevents.in/largo/wednesday-cooking-corner-plant-based-workshop-with-chef-rita/200030661161056
- **Event Categories**: Workshops, food-drinks
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details


## Event venue details

- **city**: Largo
- **state**: FL
- **country**: United States
- **location**: Largo Community Center
- **lat**: 27.920911593878
- **long**: -82.767450930067
- **full address**: Largo Community Center, 400 Alt Keene Rd,Largo, Florida, United States

## Event gallery

- **Alt text**: Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/5677c97ebab4f0f25b3385590d9478209554db23897b2c36dda32a8308fe97c9-rimg-w1200-h675-dcf8f8f8-gmir?v=1788588476

## FAQs

- **Q**: When and where is Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita being held?
  - **A:** Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita takes place on Wed, 07 Oct, 2026 at 02:00 pm to Wed, 07 Oct, 2026 at 05:00 pm at Largo Community Center, 400 Alt Keene Rd,Largo, Florida, United States.
- **Q**: Who is organizing Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita?
  - **A:** Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita is organized by City of Largo Recreation, Parks, & Arts.
- **Q**: What has been the experience of attendees at City of Largo Recreation, Parks, & Arts's events?
  - **A:** Attendees have given City of Largo Recreation, Parks, & Arts a rating of 4.36/5 based on reviews from 11 verified attendees on AllEvents. City of Largo Recreation, Parks, & Arts has 220+ followers on AllEvents, reflecting a trusted and active community of event-goers who follow their events. City of Largo Recreation, Parks, & Arts has a verified profile on AllEvents where you can read reviews and explore their upcoming events.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Largo, this event is thoughtfully curated to deliver a standout experience worth every moment. If Wednesday Cooking Corner: Plant-Based Workshop with Chef Rita sounds like your kind of event, don't wait - spots fill up fast.

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