👻 The Ghosts of Dickens & Poe: A Culinary & Literary Journey 🍷
Event Details
Date: Thursday, December 4th
Time: 6:30 pm – 9:00 pm EST
Location: The Wine Cellar at
The Lambertville Station Restaurant and Inn
Price: $79 per person (plus gratuity and tax)
Reservations: Required!
Step into the Shadows of Story & Savor!
Lambertville Station presents The Ghosts of Dickens & Poe, a unique and unforgettable evening where the chilling elegance of Edgar Allan Poe meets the classic mystery of Charles Dickens. This isn't just dinner—it's an atmospheric three-course culinary and literary performance set within our intimate Wine Cellar.
Join us for an evening of suspense, delicious food, and perfectly paired wines, where each course serves as an "Act" in a dramatic, festive, and slightly spooky experience!
🍽️ The Three-Course Culinary & Wine Pairing Menu
Prepare your palate for a journey as dramatic as the tales themselves!
🍷 Course 1, Act 1:
Wine Pairing: Charles Krug Chardonnay
Dish: A refreshing start with Mixed Greens, Apple Cider Vinaigrette, and Goat Cheese.
🍷 Course 2, Act 2:
Wine Pairing: Lotte 44 Malbec
Dish: A rich and savory delight: Pulled Pork Slider paired with White Cheddar and a kick of Burnt Scallion Aioli.
🍷 Course 3, Act 3:
Wine Pairing: Aviary Cabernet
Dish: The grand finale! Coriander & Smoked Rosemary Steak Kebabs served alongside a Potato Hash and drizzled with Hot Honey.
🎟️ How to Reserve Your Spot
Space is limited in The Wine Cellar for this exclusive event, and Reservations are REQUIRED! Don't miss out on this unique holiday experience.
Call 609.397.8300 ext. 500
www.lambertvillestation.com
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