Elegant Home Cooking, Russian Style

Cheer up the winter with frozen vodka, caviar, and a heart warming Beef Borscht, a main course chock a block with beef short ribs and shin, grated beets and other vegetables, and lots of fresh dill! We will finish the meal off with Crepe-like Cheese Blintzes with Port Stewed Dried Apricots and Prunes.

Menu:
Homemade Blinis with Trout Caviar
Seasonal Salad
Instant Pot Beef Borscht
Cheese Blintzes with Port Stewed Apricots and Prunes

BYO Vodka or wine!

When: Friday, January 23rd, 6-9:30pm
Where: Shelley’s Table, Lambertville
Cost: $150 per person
Limit: 8 guests

You may also like the following events from Shelley's Table:

• This month, 28th December, 03:00 pm, Two Day Course: French Terrines & Pates in Lambertville
• Happening on, 13th January, 06:00 pm, Searing Class: Scallops, Chicken Thighs, Pineapple in Lambertville
• Happening on, 18th January, 10:00 am, Kids Mac and Cheese & More (ages 8 to 12) in Lambertville

Also check out other Workshops in Lambertville.