# Event Details - **Event Name**: Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi - **Event Start and End Date**: Sat, 27 Dec, 2025 at 10:00 am – Sat, 27 Dec, 2025 at 12:00 pm - **Event Description**: Learn authentic Japanese fermented-food breakfast with Hitomi: hands-on, gut-healthy & delicious using Koji seasonings and traditional dashiAbout this EventExperience a genuine Japanese home-style breakfast cooked with the magic of Koji — taught by a native Japanese instructor and Certified Gut Health Advisor® in Japan. In this hands-on class, you’ll learn how to create nourishing and flavour-rich dishes using traditional fermentation techniques and seasonal ingredients. Perfect for wellness-focused food lovers, Japan culture fans, and anyone curious about how food can support digestion and immunity.Join us for a morning of cooking, culture, connection and deliciousness — discover how real Japanese breakfast can be healthy, accessible, and packed with flavour! ?️✨? MENU — All Gut-Friendly, Fermentation-Focused1. Miso Soup with Traditional Awase Dashi: A soothing miso soup made with kombu & dried bonito flakes dashi, finished with spinach and mushrooms.2. Dashi-Maki Tamago (Japanese Rolled Omelet): Fluffy rolled egg seasoned with dashi & koji seasonings, served with grated daikon and soy sauce koji.3. Steamed Salt-Koji Salmon with Shiso: Tender, umami-rich salmon marinated in salt koji and gently steamed for maximum nutrition and flavor.4. Steamed Haiga-Mai Rice (served, not cooked in class) : A nourishing, fiber-rich Japanese rice served alongside the meal.5. Koji Amazake (served, not cooked in class) : A naturally sweet, fermented koji drink topped with optional matcha.✨ Optional Adventure Bite:Natto with soy sauce koji & ama koji — for guests who want to try a true Japanese superfood!WHAT YOU'LL LEARNHow to use Koji and other fermented ingredients to maximise natural umami and gut-friendly benefitsStep-by-step cooking of an authentic Japanese breakfast menuInsights into Japanese food culture, fermentation, and everyday wellness habitsHands-on cooking in a small-group class (max 6), so you’ll get personal attention and fun interactionEnjoy the full meal you’ve prepared and take home recipes to recreate with confidenceEverything is beginner-friendly and taught step-by-step. You’ll enjoy the full meal at the end of class!CLASS POLICIESTo ensure a safe and enjoyable experience, please review the following class policies BEFORE BOOKING:- Minimum Enrollment: Classes require at least 6 participants. If a class doesn’t meet the minimum, it will be canceled 48 hours before the start time and a full refund will be issued.- Age Requirement: Participants must be 18 years or older, as classes involve knives and gas stoves.- Group Setup: You’ll always cook with your own partner(s)—never with strangers. Each pair or small group (up to 3 people) shares a workstation. Groups of 4 or more will have additional stations.- Allergies: Ingredients may vary; please confirm allergies before booking.Join us for a cozy, fun, and delicious evening discovering the magic of Japanese fermentation ✨ https://cdn-az.allevents.in/events5/banners/685a3230-d009-11f0-9549-91854eb1f552-rimg-w1106-h740-dc8c918f-gmir.jpg https://cdn-az.allevents.in/events8/banners/689a9690-d009-11f0-9549-91854eb1f552-rimg-w1106-h740-dc41382f-gmir.jpg https://cdn-az.allevents.in/events4/banners/68e53420-d009-11f0-a354-c79c0428092d-rimg-w1106-h740-dcdad7d7-gmir.jpg https://cdn-az.allevents.in/events2/banners/694aacb0-d009-11f0-9549-91854eb1f552-rimg-w1106-h740-dc5a4e4b-gmir.jpg - **Event URL**: https://allevents.in/lake-forest/traditional-japanese-breakfast-with-koji-seasonings-and-homemade-dashi/100001976396414880 - **Event Categories**: Workshops, health-wellness, trips-adventures - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 79, max: 79, currency: USD ## Event venue details - **city**: Lake Forest - **state**: CA - **country**: United States - **location**: 25722 Commercentre Dr - **lat**: 33.6637548 - **long**: -117.6819497 - **full address**: 25722 Commercentre Dr, 25722 Commercentre Drive, Lake Forest, United States ## Event gallery - **Alt text**: Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi - **Image URL**: https://cdn-az.allevents.in/events8/banners/04475e88bbaac6cebaf4dabafdced88d540e4ee508a5f76fa0544382f386945f-rimg-w1200-h600-dcd9dac6-gmir.jpg?v=1764739945 ## FAQs - **Q**: When and where is Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi being held? - **A:** Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi takes place on Sat, 27 Dec, 2025 at 10:00 am to Sat, 27 Dec, 2025 at 12:00 pm at 25722 Commercentre Dr, 25722 Commercentre Drive, Lake Forest, United States. - **Q**: How much do tickets cost for Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi? - **A:** Tickets for Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi are priced at USD 79 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityCooking ClassUSD 79Available - **Q**: Who is organizing Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi? - **A:** Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi is organized by KOJI and More. - **Q**: Who is this event for? Is it right for me? - **A:** Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Lake Forest, this event is thoughtfully curated to deliver a standout experience worth every moment. If Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "Traditional Japanese Breakfast with Koji Seasonings and Homemade Dashi", "image": "https://cdn-az.allevents.in/events8/banners/04475e88bbaac6cebaf4dabafdced88d540e4ee508a5f76fa0544382f386945f-rimg-w1200-h600-dcd9dac6-gmir.jpg?v=1764739945", "startDate": "2025-12-27", "endDate": "2025-12-27", "url": "https://allevents.in/lake-forest/traditional-japanese-breakfast-with-koji-seasonings-and-homemade-dashi/100001976396414880", "location": { "@type": "Place", "name": "25722 Commercentre Dr", "address": { "@type": "PostalAddress", "streetAddress": "25722 Commercentre Drive", "postalCode": "92630", "addressLocality": "Lake Forest", "addressRegion": "CA", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "33.6637548", "longitude": "-117.6819497" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Learn authentic Japanese fermented-food breakfast with Hitomi: hands-on, gut-healthy & delicious using Koji seasonings and traditional dashi", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-13", "availabilityEnds": "2025-12-27", "validFrom": "2026-04-13", "lowPrice": "79.00", "highPrice": "79.00", "price": "79.00", "url": "https://allevents.in/lake-forest/traditional-japanese-breakfast-with-koji-seasonings-and-homemade-dashi/100001976396414880" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "USD", "availabilityStarts": "2026-04-13", "availabilityEnds": "", "validFrom": "2026-04-13", "url": "https://allevents.in/lake-forest/traditional-japanese-breakfast-with-koji-seasonings-and-homemade-dashi/100001976396414880", "price": "79.00", "name": "Cooking Class" } ], "organizer": [ { "@type": "Organization", "name": "KOJI and More", "url": "https://allevents.in/org/koji-and-more/27156551", "description": "Discover the art of Japanese fermented food cooking in fun, small-group classes led by a native Japanese instructor and Certified Gut Health Advisor® in Japan. Learn how to use Koji seasonings and make homemade \"dashi\", Japanese soup stock — the heart of Japanese umami — to create nourishing meals that support digestion, immunity, and overall wellness.Authentic flavors, gut-friendly techniques, and practical cooking skills you can use every day. Beginner-friendly and delicious!" } ] } ] ```