UF/IFAS Citrus Research and Education Center
Starting at USD 550
Wed, 12 Nov, 2025 at 08:00 am - Fri, 14 Nov, 2025 at 05:00 pm (GMT-05:00)
UF/IFAS Citrus Research and Education Center
700 Experiment Station Road, Lake Alfred, United States
The Food Safety Modernization Act (FSMA) represents the most sweeping reform of US food safety laws for more than 70 years. The Food Safety Preventive Controls Alliance (FSPCA) was formed to assist the regulated industry to comply with requirements of the Preventive Controls for Human Food Rule.
FDA has recognized this course as the “standardized curriculum” for the Preventive Controls for Human Foods Rule. Successfully completing this course is one way to meet the requirements to become a “Preventive Controls Qualified Individual.”
Under the Preventive Controls for Human Foods Rule, the responsibilities of a preventive controls qualified individual include to perform or oversee:
This hands-on course will teach participants how to develop and document a Food Safety Plan based on the requirements of FSMA's Preventive Controls for Human Foods Rule for their specific operations.
Breakout sessions are structured to teach participants how to identify and prevent food safety hazards, monitor hazard reduction procedures, develop control measures, and methods to document and verify the results of their efforts.
REGISTRATION
**Please note: NO walk-ins. NO substitutions, transfers, or refunds will be issued within one week of the training start date. NO minors are permitted to attend. NO animals allowed, except those defined as service animals under the ADA.**
The fee for the training is $550 for industry participants. A reduced fee of $250 is available for government/academic employees who make prior arrangements. Cost includes training materials, lunch, refreshments, and a registered certificate from FSPCA.
Seats are limited. Registration closes 1 week prior to training date. Participation for the entire 3 days is required for the certificate. For questions, contact Sarah McCoy at c2FyYWhtY2NveSB8IHVmbCAhIGVkdQ==.
Click here for a printable flyer.
An Equal Opportunity Institution. The University of Florida is committed to providing universal access to all of our events. For disability accommodations such as sign language interpreters, listening devices, and alternate forms of written material, please contact the event organizers at least 1 week in advance. Advance notice is necessary to arrange for some accessibility needs.
Also check out other Workshops in Lake Alfred.
Tickets for FSPCA Training - Lake Alfred can be booked here.
Ticket type | Ticket price |
---|---|
Regular | 550 USD |
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UF/IFAS Food Science and Human Nutrition Department and the UF/IFAS Citrus Research and Education Center
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