Chefs for Gemma 2026

Returning for its 18th year, Chefs for Gemma is the signature annual event benefitting Gemma Services and its programs. Please join us on April 10, 2026 for an evening of good food, fun, and friends! Guests will enjoy a delectable five-course meal with wine pairings designed and presented by acclaimed Chef Alex Kemp of Philadelphia's My Loup restaurant, recently named one of the Top 15 US Restaurants by Food & Wine Magazine. The evening also will include silent and live auctions with fantastic items and experiences and an inspiring program about the youth and families Gemma Services is honored to accompany.

Previous Chefs dinners have been sold-out events featuring many of Philadelphia's James Beard Award nominees, semi-finalists, finalists, and winners, including most recently Eli Collins of a.kitchen+bar (2025); Randy Rucker of River Twice and Little Water (2024); Amanda Shulman of Her Place Supper Club (2023), and Chad Williams of Friday Saturday Sunday (2022).

Thank you for supporting Chefs for Gemma and helping to create a world where every person knows they matter!

Also check out other Food & Drink events in Lafayette Hill, Workshops in Lafayette Hill.