

# Event Details

- **Event Name**: The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton
- **Event Start and End Date**: Fri, 19 Dec, 2025 at 04:30 pm – Fri, 19 Dec, 2025 at 08:30 pm
- **Event Description**: In this step-by-step class, Chef Chris Hilton will guide you through the craft of creating ravioli from scratch.About this EventRoll up your sleeves and dive into the delicious world of handmade pasta. In this step-by-step class, Chef Chris Hilton will guide you through the craft of creating ravioli from scratch: from kneading and rolling the perfect dough to shaping, filling, and sealing each tender pocket.Feel the texture change beneath your fingertips, inhale the aroma of freshly made pasta, and watch it transform into golden perfection. Along the way, you’ll learn the science behind the flour-to-egg ratio, the secrets to balanced fillings, and the tips chefs swear by for achieving that silky, restaurant-quality bite. When the final plate hits the table, you’ll savor your own creation, paired the satisfaction of mastering a timeless Italian art!$90 per person - 15 ppl capacity for this class@ Uptown LoftSpace is limited to just 15 guests so everyone can enjoy a personalized, welcoming evening.Reserve your spot early!Please note that tickets are non-refundable. Classes require at least 10 participants to proceed. In the event of a cancellation, your registration can be transferred to a new date or applied toward another cooking class.Agenda?: 04:30 PM - 05:00 PMDoors open! Check in, grab a drink, and get ready for a fun evening.?: 05:00 PM - 08:00 PMPasta Class Begins — roll, fill, and craft your own handmade ravioli?: 08:00 PM - 08:30 PMTime to enjoy the fruits (or rather, pasta) of your labor
- **Event URL**: https://allevents.in/la-crosse/the-art-of-ravioli-2nd-edition-hands-on-pasta-class-w-chef-chris-hilton/100001967606998499
- **Event Categories**: workshops, cooking, food-drinks, art
- **Interested Audience**: 
  - total_interested_count: 2

## Ticket Details

- **Ticket Price Range**: min: 90, max: 90, currency: USD

## Event venue details

- **city**: La Crosse
- **state**: WI
- **country**: United States
- **location**: 721 King St
- **lat**: 43.8103057
- **long**: -91.245865
- **full address**: 721 King St, 721 King Street, La Crosse, United States

## Event gallery

- **Alt text**: The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton
  - **Image URL**: https://cdn-az.allevents.in/events7/banners/6bf2408d699884179d50ad3f842432e7d5b192e2f686e11213d8606ce1f228ca-rimg-w1200-h800-dc1c1204-gmir.jpg?v=1763677999

## FAQs

- **Q**: When and where is The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton being held?
  - **A:** The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton takes place on Fri, 19 Dec, 2025 at 04:30 pm to Fri, 19 Dec, 2025 at 08:30 pm at 721 King St, 721 King Street, La Crosse, United States.
- **Q**: How much do tickets cost for The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton?
  - **A:** Tickets for The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton are priced at USD 90 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 90Available
- **Q**: Who is organizing The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton?
  - **A:** The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton is organized by Cappella Performing Arts Center.
- **Q**: Who is this event for? Is it right for me?
  - **A:** The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in La Crosse, this event is thoughtfully curated to deliver a standout experience worth every moment. If The Art of Ravioli - 2nd Edition: Hands-On Pasta Class w/ Chef Chris Hilton sounds like your kind of event, don't wait - spots fill up fast.

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