# Event Details

- **Event Name**: Food Manager Certification
- **Event Start and End Date**: Tue, 03 Nov, 2026 at 05:30 pm – Tue, 10 Nov, 2026 at 09:00 pm (-06:00)
- **Event Description**: This course meets state requirements for Food Manager Certification in Wisconsin and Minnesota utilizing the ServSafe curriculum.About this EventBook and exam code cost included in the registration fee. Class is November 3 & 5th and the exam is November 10, 2026 from 5:30-9pm. Retest date is November 12, 2026.Training is offered in person at the La Crosse campus and online via Zoom. Registration deadline is one week prior to the class start date.Exams are held in person at La Crosse campus only. A photo ID is required.
- **Event URL**: https://allevents.in/la-crosse/food-manager-certification/100001984310674644
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Ffood-manager-certification-tickets-1984310674644
- **Ticket Price Range**: min: 188.58, max: 188.58, currency: USD

## Event venue details

- **city**: La Crosse
- **state**: WI
- **country**: United States
- **location**: Western Technical College
- **lat**: 43.8154127
- **long**: -91.2460065
- **full address**: Western Technical College, 400 7th Street North, La Crosse, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Western Technical College Business and Industry Services (https://allevents.in/org/western-technical-college-business-and-industry-services/22788665)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/b71becd038ca3858b999ff1a886c973f68556ae5adac7c7f380b8925dfd63c7d-rimg-w945-h450-dcfeffff-gmir.jpg?v=1772725502
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/601c15118ddc64a9d34b74565bdd6b770bd7118ae5c6a4908e6e63d6358ec204-rimg-w400-h400-dc029ddd-gmir.jpg?v=1772725501

## FAQs

- **Q**: When is the event happening?
  - **A:** Tue, 03 Nov, 2026 at 05:30 pm (-06:00)
- **Q**: Where is the event happening?
  - **A:** Western Technical College, 400 7th Street North, La Crosse, United States
- **Q**: What is the ticket price?
  - **A:** starting from 188.58 up to 188.58 USD
- **Q**: Who is organizing the event?
  - **A:** Western Technical College Business and Industry Services
- **Q**: What type of event is this?
  - **A:** workshops
- **Q**: Where can I find ticket details about Food Manager Certification ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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        "startDate": "2026-11-03T17:30:00-06:00",
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        "description": "This course meets state requirements for Food Manager Certification in Wisconsin and Minnesota utilizing the ServSafe curriculum.",
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                "description": "As an employer, growing and improving your business is the most significant way to impact your bottom line. Business & Industry Services Division (BIS) at Western Technical College is committed to providing solutions to meet your needs as you strive to improve employee productivity, quality, and satisfaction. To accommodate your busy schedule, we are happy to customize and deliver training and other solutions on-site at your convenience. You can work with us to customize content of any credit, noncredit or professional development course to meet your organization's specific requirements and goals."
            }
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```