Basic Swirl Sourdough and Focaccia Full Hands On Workshop, 18 October | Event in Kuala Lumpur | AllEvents

Basic Swirl Sourdough and Focaccia Full Hands On Workshop

Angelicioxs Studio

Highlights

Sat, 18 Oct, 2025 at 01:00 pm

4 hours

10-2, Jalan 5/109F, Plaza Danau 2, Taman Danau Desa,, 58100 Kuala Lumpur Kuala Lumpur, Malaysia

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Date & Location

Sat, 18 Oct, 2025 at 01:00 pm to 05:00 pm (MYT)

10-2, Jalan 5/109F, Plaza Danau 2, Taman Danau Desa, 58100 Kuala Lumpur Kuala Lumpur

10 Jalan 5/109F, Taman Danau Desa, 58100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia, Kuala Lumpur

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About the event

Basic Swirl Sourdough and Focaccia Full Hands On Workshop
Basic Sourdough Bread & Focaccia Workshop

Join us for a full hands-on workshop where you’ll discover the art of sourdough bread and focaccia making from scratch. Whether you are a beginner or simply curious, this session will guide you through every step of the journey.

Date : 18th Oct 2025
Time : 1pm - 5pm
Venue : Angelicioxs Studio @ Taman Desa
Facilitator : Kreenah Yap, Founder of Originah Sourdough
Fee: RM488 / pax , Early Bird Promo RM478
Free gift for all : Dough Whisk, Lurpark Butter


What You’ll Learn:

- Sourdough Bread (from A–Z)

- Understanding and caring for your sourdough starter

- Mixing & autolyse method

- Stretch & fold / coil fold techniques

- Bench rest and shaping

- Scoring the dough with style

- Final bake to perfection

Focaccia Special

- Learn how to make light, fluffy focaccia

- Tips for achieving a crisp yet airy texture

- Sharing our signature dehydrated tomato recipe to elevate your focaccia

Workshop Features:

✨ Full hands-on practice – not just watching, you’ll do it yourself
✨ Conducted in English & Chinese, suitable for all participants
✨ Take home your own baked creations, along with the knowledge to keep baking confidently

Come ready to knead, fold, and bake – and leave with both freshly baked bread and the skills to create many more at home!

Coffee and tea will be served during sourdough bread and foccacia tasting

Max 6 pax per workshop .

Things to bring:
1 1 x transparent plastic container; around 20cm Length x 20cm Widthx 12cm height. if Round, diameter 12 cm , like kuih bahulu container.
2. 1 x small jar ( 3 oz) , clean and dry jar for starter during workshop.

Terms and conditions:
*Full payment is required upon confirmation, no refund, no carry forward, but transferable to 3rd party only for same day event
*Minimum 2 pax to kick off the workshop . Otherwise; studio reserved the right to postpone or refund.

#sourdough #focaccia #widlyeast


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Ticket Info

Tickets for Basic Swirl Sourdough and Focaccia Full Hands On Workshop can be booked here.

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Event Tags

Nearby Hotels

10-2, Jalan 5/109F, Plaza Danau 2, Taman Danau Desa,, 58100 Kuala Lumpur Kuala Lumpur, Malaysia, 10 Jalan 5/109F, Taman Danau Desa, 58100 Kuala Lumpur, Wilayah Persekutuan Kuala Lumpur, Malaysia, Kuala Lumpur
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Host Details

Angelicioxs Studio

Angelicioxs Studio

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Basic Swirl Sourdough and Focaccia Full Hands On Workshop, 18 October | Event in Kuala Lumpur | AllEvents
Basic Swirl Sourdough and Focaccia Full Hands On Workshop
Sat, 18 Oct, 2025 at 01:00 pm