🍣 Sushi Lovers Unite: Master the Art of Sushi Making! 🍣
Calling all sushi lovers (and the sushi-curious)! 🥢 Get ready to roll into an unforgettable, hands-on culinary adventure that transports your taste buds straight to Japan. Whether you’re a complete beginner or a devoted sushi fan, this immersive class will teach you how to create beautiful, restaurant-quality sushi right in your own kitchen. 🇯🇵✨
Under the expert guidance of Chef John Alunni, you’ll uncover the techniques behind Japan’s most iconic dishes while gaining confidence with essential sushi skills.
👨🍳 What You’ll Learn
🍚 How to craft perfectly seasoned sushi rice—light, sticky, and full of flavor
🐟 Proper knife techniques for slicing fresh seafood with precision
🍣 Rolling elegant maki and uramaki with balance and flair
🍤 Shaping beautiful nigiri and assembling a stunning sashimi platter
🌶️ Signature Finishing Touches
🍶 House-made eel and “fantasy” sauces
🌶️ Freshly prepared wasabi
🍋 Crisp, tangy pickled ginger
Chef John will guide you through every step—from rolling to plating—while sharing insider tips, professional techniques, and fascinating insights into Japanese culinary tradition. Best of all, you’ll enjoy every delicious bite you create! 😋
✨ Menu Highlights
🍚 Perfectly Seasoned Sushi Rice
🍶 Eel & Fantasy Sauces
🌶️ Wasabi & Pickled Ginger
🍣 Uramaki & Maki Rolls
🍤 Nigiri
🐟 Sashimi Platter
👨🍳 Instructor: Chef John Alunni
🍽️ Format: Demonstration & Hands-On
Bring your appetite, your creativity, and your love of bold flavors—this class is all about fun, finesse, and the fine art of sushi-making. Let’s roll! 🎊🍣
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