# Event Details

- **Event Name**: Harvest Table: An Indignous Chef Curated Experience
- **Event Start and End Date**: Wed, 28 Oct, 2026 at 06:00 pm – Wed, 28 Oct, 2026 at 10:00 pm (-04:00)
- **Event Description**: ​​Join us for a beautiful, delicious, and impactful meal curated by Chef Aicha Smith-Belghara in support of our Indigenous education programAbout this EventHarvest Table: An Indigenous Chef Curated Experience​We welcome you to join us for an elegant evening to enjoy a curated menu in our beautiful grand foyer, that is more than just a meal—it's a celebration of tradition, culture, and fresh, local flavors. It is also to raise funds in support of our truly impactful annual Education Festival, Celebrating Indigenous Diversity and Excellence, where we offer free Indigenous programming to equity deserving students in the Region of Waterloo.​Chef Aicha, from Six Nations of the Grand River, is the Founder of Esha's Eats, and knowledgeable Cultural Strategist, who will speak with guests about pre-contact foodways and cooking.​Bring your appetite, pocketbook, and open heart for an unforgettable evening at the Harvest Table.ESHA'S EATS Harvest and Heritage FINAL MENU  |  OCTOBER 28 2026 A seasonal culinary experience rooted in Haudenosaunee foodways, the gardens and the ingredients that carry knowledge across generations. GATHERING Harvest Tea Sweetgrass tea steeped with apple, cranberry, cinnamon and warming fall spices, served warm as guests arrive. FROM THE GARDENS Three Sisters Harvest Soup Silky heirloom squash soup with traditional white corn, beans and fresh herb oil.  Dairy-free and gluten-free AT THE TABLE Turkey Berry and Three Sisters Herb-roasted turkey breast with seasonal berry reduction, a medley of white corn, beans and squash, garlic-herb roasted mini potatoes and seasonal roasted vegetables. FROM THE EARTH Wild Rice and Roasted Squash Roasted acorn squash filled with wild rice, mushrooms, lentils or beans and fresh herbs, finished with seasonal berry reduction.  Plant-based and gluten-free DESSERT Chocolate Chili Raspberry Tart Chocolate chili tart with homemade raspberry sauce.  Gluten-free and dairy-free Dinner service at 7:00 p.m.  |  Menu introduction and corn lye demonstration included Agenda🕑: 06:00 PM - 07:00 PMDoors and Cocktails🕑: 07:00 PMFirst Course
- **Event URL**: https://allevents.in/kitchener/harvest-table-an-indignous-chef-curated-experience/100001999794725858
- **Event Categories**: food-drinks, festivals, workshops, it
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Doors Open At: 5:50 PM
  - Duration: 4 hours
  - Location: Ken Seiling Waterloo Region Museum
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 214.09, max: 214.09, currency: CAD

## Event venue details

- **city**: Kitchener
- **state**: ON
- **country**: Canada
- **location**: Ken Seiling Waterloo Region Museum
- **lat**: 43.40054930000001
- **long**: -80.43831449999999
- **full address**: Ken Seiling Waterloo Region Museum, 10 Huron Road, Kitchener, Canada

## Event gallery

- **Alt text**: Harvest Table: An Indignous Chef Curated Experience
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/24e2abc1d869823112145ef7b65cc568e62edeb34b9dd0eec0383e7de1cc023d-rimg-w1200-h600-dc283808-gmir.jpg?v=1789494380

## FAQs

- **Q**: When and where is Harvest Table: An Indignous Chef Curated Experience being held?
  - **A:** Harvest Table: An Indignous Chef Curated Experience takes place on Wed, 28 Oct, 2026 at 06:00 pm to Wed, 28 Oct, 2026 at 10:00 pm at Ken Seiling Waterloo Region Museum, 10 Huron Road, Kitchener, Canada.
- **Q**: Who is organizing Harvest Table: An Indignous Chef Curated Experience?
  - **A:** Harvest Table: An Indignous Chef Curated Experience is organized by Ken Seiling Waterloo Region Museum.
- **Q**: What has been the experience of attendees at Ken Seiling Waterloo Region Museum's events?
  - **A:** Attendees have given Ken Seiling Waterloo Region Museum a rating of 5/5 based on reviews from early attendees on AllEvents. Ken Seiling Waterloo Region Museum has a verified profile on AllEvents where you can read reviews and explore their upcoming events.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Harvest Table: An Indignous Chef Curated Experience is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Kitchener, this event is thoughtfully curated to deliver a standout experience worth every moment. If Harvest Table: An Indignous Chef Curated Experience sounds like your kind of event, don't wait - spots fill up fast.

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