Cheese Making 101

We will explore the magic of transforming milk into cheese with just a few simple ingredients in this one-day intensive workshop. We will discuss the fundamentals of cheesemaking while tasting a variety of locally produced cheeses and then we will get in the kitchen and make fresh, delicious cheese that you will be able to take home.

Together, we will make:

Herbed Farmer Cheese
Paneer
Ricotta
See below description for addition topics and instructor information. Cost includes a $35 materials fee,

You may also like the following events from Mill Hollow Works, LLC:

• This Wednesday, 18th June, 05:30 pm, Hydroponic Growing in Keene
• This Saturday, 21st June, 10:00 am, Fiber Dyeing Intensive :Weekend Workshop in Keene
• Next Friday, 27th June, 10:00 am, If You Can Draw It You Can Build It in Keene

Also check out other Workshops in Keene.