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3 Day Basic Baking & Fondant Decorating Batch 7


3 Day Basic Baking & Fondant Decorating Batch 7

Registrations Open for our most awaited course 3 Day Basic Baking & Fondant Decorating Batch 7 conducted by the Master of Fondant Art "Sam" herself. Come aboard to join this 3 day journey of Baking and Fondant artistry.

1st Week of April 2019 (Mon-Wed) From 11am to 2pm
Learn Sam’s method of cake decorating in our 7th Marathon Basic Baking & Fondant Decorating Course
Decorate your own cakes and impress your family and friends

DAY 1 – Monday, 11am to 2pm
Basic Baking
Oven temperature, tricks & tips
Baking of chocolate & vanilla cakes
Introduction to fondant
Make perfect fondant
Principles of using fondant & gum-paste
Make different Fillings

DAY 2 – Tuesday, 11am to 2pm
Make butter cream icing
Level the cakes perfectly
Perfect the icing technique
Make fondant flowers and leaves (Daisies & others)
Fondant bow & loops
How to handle the fondant

DAY 3 – Wednesday, 11am to 2pm
How to roll the fondant
How to cover the cake with fondant
Assembling the cake & decoration
Design your cake with creativity
Take your designer cake home

All the tools and material will be provided in the class.
Main University Road, Gulistan-e-Jauhar Area, between Safoora and Check Post No. 6 of Malir Cantt
For Fee and other details, please call 021-34490026 | 03324433005

Map Dexter Institute by Sam's Cake Factory, Main University Road, Opp. Race Course and Check Post No. 6 of Malir Cantt, Karachi, Pakistan, Karachi, Pakistan
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Dexter Institute by Sam's Cake Factory