☘️ Get ready to celebrate St. Patrick’s Day the HUB way! We’re rolling out a lineup of Irish-inspired eats and festive drinks available for two days only — Saturday, March 14th and Tuesday, March 17th.
🍽️ EATS
Bangers & Mash – $15
two Irish-style pork sausages, Yukon mashed potatoes, English peas, caramelized onion jus
Irish Smash – $15
two smash patties, aged Irish cheddar, bacon, grilled onions, Jameson aioli, choice of fries or chips
Corned Beef & Cabbage – $15
house-braised corned beef, guinness-braised cabbage, steamed carrots, roasted potatoes
Shepherd’s Pie – $15
ground lamb and beef, peas, carrots, mashed potatoes, rich beef gravy
🍸 COCKTAILS
Hub Ha’Penny Spritz – $10
ha’penny rhubarb gin, simple syrup, lemon juice, elderflower liqueur, tonic, lemon wheel garnish
Emerald Fog — $12
jameson, P31 Liqueur, fresh lemon juice, pistachio syrup, orange bitters, fresh thyme
Mini Green Beer Shots $7
licor 43, heavy whipping cream, served in souvenir mini mug necklace
🍺 DRAFTS
Bass – $6
Guinness – $7
Smithwick’s – $6
Saugatuck Irish Ale – $6
Black & Tan (Guinness & Bass) – $7
Blacksmith (Guinness & Smithwick’s) – $7
Black Velvet (Guinness & Strongbow) – $7
Great food & drinks with two chances to celebrate. ☘️
