

# Event Details

- **Event Name**: June Sausage Making Class!  @PrimeBrother’sButcherShoppe!
- **Event Start and End Date**: Sun, 14 Jun, 2026 at 09:00 pm – Sun, 14 Jun, 2026 at 11:30 pm
- **Event Description**: Each student will learn to grind, mix, season, stuff and link their very own fresh pork sausages using a combination of state of the art commercial meat processing equipment with centuries old basic techniques! Each student will take home approx. 5lbs of sausage! 

15 available students per class. CLASSES FILL UP FAST!

$100 per admission ticket

Next Date: May 17th 2026

 SUNDAY Evening Class 5:00pm - 7:30pm at Prime Brothers Butcher Shoppe, 5131 Veterans Parkway in Garner, NC.

All students will undergo a short food/equipment safety briefing prior to the beginning of the class

***Advanced tickets required. Proper attire, footwear and personal injury waivers required for all participants. 

EVENTS ARE FUN, INFORMATIVE AND ALSO GEARED TOWARDS BEGINNERS
- **Event URL**: https://allevents.in/hyattsville/june-sausage-making-class-primebrothersbutchershoppe/200030188700858
- **Event Categories**: workshops, art
- **Interested Audience**: 
  - total_interested_count: 7

## Ticket Details


## Event venue details

- **city**: Hyattsville
- **state**: MD
- **country**: United States
- **location**: 5131 Veterans Parkway Unit 250, Garner, NC
- **lat**: 38.96174
- **long**: -76.89699
- **full address**: 5131 Veterans Parkway Unit 250, Garner, NC, 5131 Veterans Pkwy, Hyattsville, MD 20784, United States

## Event gallery

- **Alt text**: June Sausage Making Class!  @PrimeBrother’sButcherShoppe!
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/21cb93a23ac650fcdf15f03eb45750e59ef1894ffd93b501dc2d09b84fdb8e42-rimg-w1200-h1235-dc171918-gmir?v=1781463254

## FAQs

- **Q**: When and where is June Sausage Making Class!  @PrimeBrother sButcherShoppe! being held?
  - **A:** June Sausage Making Class!  @PrimeBrother sButcherShoppe! takes place on Sun, 14 Jun, 2026 at 09:00 pm to Sun, 14 Jun, 2026 at 11:30 pm at 5131 Veterans Parkway Unit 250, Garner, NC, 5131 Veterans Pkwy, Hyattsville, MD 20784, United States.
- **Q**: Who is organizing June Sausage Making Class!  @PrimeBrother sButcherShoppe!?
  - **A:** June Sausage Making Class!  @PrimeBrother sButcherShoppe! is organized by Prime Brothers Butcher Shoppe.
- **Q**: Who is this event for? Is it right for me?
  - **A:** June Sausage Making Class!  @PrimeBrother sButcherShoppe! is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Hyattsville, this event is thoughtfully curated to deliver a standout experience worth every moment. If June Sausage Making Class!  @PrimeBrother sButcherShoppe! sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

```json
[
    {
        "@context": "https://schema.org",
        "@type": "Event",
        "name": "June Sausage Making Class!  @PrimeBrother’sButcherShoppe!",
        "image": "https://cdn-az.allevents.in/events6/banners/21cb93a23ac650fcdf15f03eb45750e59ef1894ffd93b501dc2d09b84fdb8e42-rimg-w1200-h1235-dc171918-gmir?v=1781463254",
        "startDate": "2026-06-14",
        "endDate": "2026-06-14",
        "url": "https://allevents.in/hyattsville/june-sausage-making-class-primebrothersbutchershoppe/200030188700858",
        "location": {
            "@type": "Place",
            "name": "5131 Veterans Parkway Unit 250, Garner, NC",
            "address": {
                "@type": "PostalAddress",
                "streetAddress": "5131 Veterans Pkwy, Hyattsville, MD 20784, United States",
                "addressLocality": "Hyattsville",
                "addressRegion": "MD",
                "addressCountry": "US"
            },
            "geo": {
                "@type": "GeoCoordinates",
                "latitude": "38.96174",
                "longitude": "-76.89699"
            }
        },
        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Each student will learn to grind, mix, season, stuff and link their very own fresh pork sausages using a combination of state of the art commercial meat processing equipment with centuries old basic techniques! Each student will take home approx. 5lbs of sausage! \n\n15 available students per class. C",
        "organizer": [
            {
                "@type": "Organization",
                "name": "Prime Brothers Butcher Shoppe",
                "url": "https://allevents.in/org/prime-brothers-butcher-shoppe/27597842"
            }
        ]
    }
]
```