Full Day Indian Vegetarian Cookery Course

We meet outside Hounslow West tube station at 10.30am. DIWALI SPECIAL CLASS ON 25TH OCTOBER

We will learn to make a vegetarian meal that is varied, healthy and super delicious. You will go away knowing how to create curry sauces from scratch and how to add twists to the recipes to create your own versions.

Typical recipes- Vegetable Pulao, How to make paneer, Paneer Bhurji, Spinach Dal, Curried Black Eyed Beans, Aloo Mutter (peas and potato curry), Vegetable Pakora

FAQs

Are there ID requirements or an age limit to enter the event?

The course is open to 18 year olds and above.

What are my transport/parking options getting to the event?

Hounslow West is 35 minutes away from Central London on the Piccadilly Line. There is parking in the Hounslow West station car park.

What can/can't I bring to the event?

Everything you need for the course will be provided.

Where can I contact the organiser with any questions?

You can contact Monisha at bW9uaXNoYSB8IGNvb2tpbmd3aXRobW9uaXNoYSAhIGNvbQ==

Is my registration/ticket transferrable?

No unfortunately not, as we will be taking into account any food allergies/intolerances of all the participants.

Can I update my registration information?

Yes you can.

What's the cancellation policy?

Cancellation policy (please see FAQs on www.cookingwithmonisha.com)

If you cancel over 2 weeks before the start of the course you can choose an alternative date or course of an equivalent value. If you cancel within 2 weeks of the course, no transfers are permitted and you will forfeit your place.

Also check out other Workshops in Heston.