Pickling & Preserving

Join our Pickling and Preserving class with The Curated Kitchen. Learn how to make and personalize homemade pickles and preserves. There’s so much you can do, beyond simply pickling cucumbers. In this class, you’ll learn the principles of pickling and preserving, necessary equipment, and ways to change up and flavor the mixtures. You’ll prep produce for proper preserving and demonstrate water bath canning.

You may also like the following events from WSK:

• This Saturday, 24th January, 11:00 am, Bagels & Smears Workshop in Holliston
• Next Tuesday, 27th January, 06:00 pm, Fundamentals of Cooking: Knife Skills in Holliston
• Next month, 3rd February, 06:00 pm, Fundamentals of Cooking: Cooking with Fire in Holliston

Also check out other Workshops in Holliston.