

# Event Details

- **Event Name**: Intro to Cheese
- **Event Start and End Date**: Tue, 14 Apr, 2026 at 06:00 pm – Tue, 14 Apr, 2026 at 09:00 pm
- **Event Description**: Join our third Intro To Cheese class with Peter Lacasse to get a glimpse into the world of cheese! Under Peter’s expert guidance you will learn the science of using enzymes and milk to make fresh Mozzarella and Whey Ricotta Cheeses. Click ‘view event’ to read more…
- **Event URL**: https://allevents.in/holliston/intro-to-cheese/200029859493334
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 4

## Ticket Details


## Event venue details

- **city**: Holliston
- **state**: MA
- **country**: United States
- **location**: 24 Water Street, Holliston, MA, United States, Massachusetts 01746
- **lat**: 42.19729
- **long**: -71.42623
- **full address**: 24 Water Street, Holliston, MA, United States, Massachusetts 01746

## Event gallery

- **Alt text**: Intro to Cheese
  - **Image URL**: https://cdn-az.allevents.in/events6/banners/f12dc4dd1aee42405c02c79fc89ef66618ba03a7b7e6bd843eae3b050bd34cc6-rimg-w1200-h675-dcd7862a-gmir?v=1775807473

## FAQs

- **Q**: When and where is Intro to Cheese being held?
  - **A:** Intro to Cheese takes place on Tue, 14 Apr, 2026 at 06:00 pm to Tue, 14 Apr, 2026 at 09:00 pm at 24 Water Street, Holliston, MA, United States, Massachusetts 01746.
- **Q**: Who is organizing Intro to Cheese?
  - **A:** Intro to Cheese is organized by WSK.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Intro to Cheese is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Holliston, this event is thoughtfully curated to deliver a standout experience worth every moment. If Intro to Cheese sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

```json
[
    {
        "@context": "https://schema.org",
        "@type": "Event",
        "name": "Intro to Cheese",
        "image": "https://cdn-az.allevents.in/events6/banners/f12dc4dd1aee42405c02c79fc89ef66618ba03a7b7e6bd843eae3b050bd34cc6-rimg-w1200-h675-dcd7862a-gmir?v=1775807473",
        "startDate": "2026-04-14",
        "endDate": "2026-04-14",
        "url": "https://allevents.in/holliston/intro-to-cheese/200029859493334",
        "location": {
            "@type": "Place",
            "name": "24 Water Street, Holliston, MA, United States, Massachusetts 01746",
            "address": {
                "@type": "PostalAddress",
                "streetAddress": "24 Water St, Holliston, MA 01746-2374, United States",
                "addressLocality": "Holliston",
                "addressRegion": "MA",
                "addressCountry": "US"
            },
            "geo": {
                "@type": "GeoCoordinates",
                "latitude": "42.19729",
                "longitude": "-71.42623"
            }
        },
        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Join our third Intro To Cheese class with Peter Lacasse to get a glimpse into the world of cheese! Under Peter’s expert guidance you will learn the science of using enzymes and milk to make fresh Mozzarella and Whey Ricotta Cheeses. Click ‘view event’ to read more…",
        "organizer": [
            {
                "@type": "Organization",
                "name": "WSK",
                "url": "https://allevents.in/org/wsk/23649802"
            }
        ]
    }
]
```