Join us on Sunday, April 26 at 1:00 pm at the Hammer & Stain East Michigan studio for our Sourdough for Beginners Workshop. Learn the fundamentals of sourdough in a relaxed, beginner‑friendly class where you’ll explore what a starter is, how to care for it, and how to turn simple ingredients into beautifully flavorful bread. This workshop is designed for total beginners—no experience needed, just curiosity and a love of good bread.
🥖 What You’ll Learn
• How a sourdough starter works and how to keep it healthy
• Feeding schedules, storage tips, and long‑term care
• The basics of mixing, folding, shaping, and proofing dough
• How to bake sourdough successfully in a home oven
• Common beginner mistakes and how to avoid them
🍽️ What’s Included
• Your own live sourdough starter to take home
• A printed beginner guide with instructions and recipes
• Samples of fresh sourdough bread, crackers, and more
• All materials and instruction provided
You’ll leave this workshop feeling confident, inspired, and ready to begin your own sourdough journey at home!
Cost of the workshop is $40. Registration ends on April 12.
No refunds for cancellations.
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