Just off the towering cliffs of Lima lies the world's richest fishing grounds, in the Pacific Ocean's cold Humboldt current. Nature's abundance plus a steady stream of global immigration has conjured up coastal Peru's glorious feast of fish and seafood.
Chef Juan and staff invite you to enjoy a journey through coastal Peruvian specialties while enjoying the music of our friends from the Cassava Latin Band.
We will post some of our menu ideas soon, but they will be subject to Chef Juan selecting the freshest and best seafood he can source on the day.
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