Artisan Charcuterie Workshop with Executive Chef Sam Page

Join us for a fun and interactive class at The Groton Inn exploring the art of artisan charcuterie meats and cheeses. Learn how to craft and style a stunning charcuterie display—perfect for entertaining guests or enjoying at home.

Chef Sam Page will guide you through the techniques behind curing meats, aging cheeses, and creating a balanced and visually appealing presentation. Guests will enjoy a hands-on experience, preparing their own charcuterie boards on beautiful branded boards to take home after the event.

The evening begins with a cocktail hour featuring small bites and a cash bar. Chef Sam will be available during this time to meet guests and answer any questions before the class begins.

Your ticket includes:

-Small bites during cocktail hour
-All ingredients and materials to create your own charcuterie board
-A board to take home

We look forward to an evening of great food, learning, and fun hosted by Chef Sam Page!

Tickets are $65 per person. The event is at the Keep's Conservatory within The Groton Inn.

Reserve your spot today!

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• Next Wednesday, 3rd December, 06:00 pm, Lizzy Marquis & Friends Music Night in Groton
• Next month, 13th December, 11:30 am, Photos with Santa in Groton

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