Raise a glass and savor an evening of Italian elegance as the Detroit Opera Resident Artists return to The War Memorial for Prosecco, Pasta, and Puccini.
This celebrated program brings Puccini’s most beloved arias, duets, and ensembles to life—from the romance of La rondine and the passion of Tosca to the heart-stopping beauty of La bohème and Turandot. Featured artists include sopranos Brianna J. Robinson and Mia Mandineau, tenor Travis Leon Williams, and baritone Cole Bellamy with Detroit Opera’s Head of Music Nathalie Doucet at the piano.
Paired with fine dining and Prosecco, the evening promises a feast for the senses as world-class voices fill the lakeside ballroom once more.
Tickets are priced at $80 per person and are sold by table. If you need to purchase a single ticket to add to an existing reservation, or if you would like to combine two table purchases, please email
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Table for Two: $160
Table for Three: $240
Table for Four: $320
Table for Six: $480
Full cash bar available
Dinner ticket prices include a 21% gratuity and 6% Michigan sales tax.
Menu
Please note, due to the nature of this event, menu substitutions cannot be made. Your ticket price includes tax and gratuity.
Upon Arrival
Riondo Prosecco
First Course
Antipasto Salad & Benvolio Prosecco
Shaved capicola and prosciutto, pecorino, marinated olives, arugula, lemon vinaigrette
Second Course
100 Layer Lasagna
Nduja bolognaise, herbed ricotta, tomato basil sauce, black truffle
Dessert
Limoncello Sorbetto
Vanilla whipped cream, amaretti crumble, sea salt
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