# Event Details

- **Event Name**: Shaped for the Season ? ? ?
- **Event Start and End Date**: Sat, 03 Oct, 2026 at 02:00 pm
- **Event Description**: Advanced Holiday Sourdough Loaf Class

Celebrate the season with a hands-on sourdough class focused on decorative holiday shaping and scoring techniques.

In this advanced class, participants will learn how to create three festive sourdough designs: a pumpkin loaf, a turkey loaf, and a Christmas evergreen tree loaf. We will work through the shaping, detailing, and scoring methods used to transform a traditional sourdough loaf into a beautiful holiday centerpiece.

This class is designed for bakers who are already comfortable with the basics of sourdough, including mixing, fermentation, shaping, and baking. Previous sourdough experience or completion of a beginner class is recommended.

Whether you are preparing for a holiday gathering, creating a memorable handmade gift, or simply looking to expand your sourdough skills, this class offers a creative and seasonal way to take your baking to the next level.

Purchase tickets at the link ⬇️ 

https://www.hotplate.com/watersaltflour/5138ca8c-5dc6-42c3-91de-f754666ebc8c
- **Event URL**: https://allevents.in/green-bay/shaped-for-the-season/200030459916225
- **Event Categories**: workshops, holiday
- **Interested Audience**: 
  - total_interested_count: 9

## Ticket Details


## Event venue details

- **city**: Green Bay
- **state**: WI
- **country**: United States
- **location**: 2360 Duck Creek Pkwy, Green Bay, WI 54303-3375, United States
- **lat**: 44.54149
- **long**: -88.07727
- **full address**: 2360 Duck Creek Pkwy, Green Bay, WI 54303-3375, United States

## Event gallery

- **Alt text**: Shaped for the Season ? ? ?
  - **Image URL**: https://cdn-az.allevents.in/events5/banners/299c7dc214d6d92d5258330eee95592a9bee157ca9ba801ec290d8cae7647692-rimg-w768-h960-dcb8c8e8-gmir?v=1787449436

## FAQs

- **Q**: When and where is Shaped for the Season ? ? ? being held?
  - **A:** Shaped for the Season ? ? ? takes place on Sat, 03 Oct, 2026 at 02:00 pm to Sat, 03 Oct, 2026 at 02:00 pm at 2360 Duck Creek Pkwy, Green Bay, WI 54303-3375, United States.
- **Q**: Who is organizing Shaped for the Season ? ? ??
  - **A:** Shaped for the Season ? ? ? is organized by Water Salt Flour.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Shaped for the Season ? ? ? is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Green Bay, this event is thoughtfully curated to deliver a standout experience worth every moment. If Shaped for the Season ? ? ? sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

```json
[
    {
        "@context": "https://schema.org",
        "@type": "Event",
        "name": "Shaped for the Season ? ? ?",
        "image": "https://cdn-az.allevents.in/events5/banners/299c7dc214d6d92d5258330eee95592a9bee157ca9ba801ec290d8cae7647692-rimg-w768-h960-dcb8c8e8-gmir?v=1787449436",
        "startDate": "2026-10-03",
        "url": "https://allevents.in/green-bay/shaped-for-the-season/200030459916225",
        "location": {
            "@type": "Place",
            "name": "2360 Duck Creek Pkwy, Green Bay, WI 54303-3375, United States",
            "address": {
                "@type": "PostalAddress",
                "streetAddress": "2360 Duck Creek Pkwy, Green Bay, WI 54303-3375, United States",
                "addressLocality": "Green Bay",
                "addressRegion": "WI",
                "addressCountry": "US"
            },
            "geo": {
                "@type": "GeoCoordinates",
                "latitude": "44.54149",
                "longitude": "-88.07727"
            }
        },
        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Advanced Holiday Sourdough Loaf Class\n\nCelebrate the season with a hands-on sourdough class focused on decorative holiday shaping and scoring techniques.\n\nIn this advanced class, participants will learn how to create three festive sourdough designs: a pumpkin loaf, a turkey loaf, and a Christmas eve",
        "organizer": [
            {
                "@type": "Organization",
                "name": "Water Salt Flour",
                "url": "https://allevents.in/org/water-salt-flour/26515782",
                "description": "Water Salt Flour, Green Bay. 1,757 likes · 62 talking about this · 3 were here. Welcome to my microbakery in Green Bay, WI! I bake small-batch sourdough..."
            }
        ]
    }
]
```