Skipstone Spring Release Dinner

We are thrilled to invite you to a special evening on Saturday, March 14th, celebrating our Spring release wines alongside select library favorites, all thoughtfully paired with a multi-course dinner at our estate curated by Chef Landon Schoenefeld. This gathering is our way of sharing great wine, amazing food, and wonderful company with the community that brings Skipstone to life.

We are especially excited to welcome you into our new, state-of-the-art winery—an inviting, beautiful space designed for connection, conversation, and unforgettable experiences, all while staying true to the land and spirit of Skipstone.

Seating is very limited and available by advance reservation only. Click the link in our bio to reserve your seats at the table. We look forward to seeing you and yours!

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