Chef's Selections Wine Dinner, 29 January | Event in Frontenac | AllEvents

Chef's Selections Wine Dinner

Bristol Seafood Grill - Creve Coeur

Highlights

Thu, 29 Jan, 2026 at 06:00 pm

11801 Olive Blvd, Creve Coeur, MO, United States, Missouri 63141

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Date & Location

Thu, 29 Jan, 2026 at 06:00 pm (CST)

11801 Olive Blvd, Creve Coeur, Missouri 63141

11801 Olive Blvd, St Louis, MO 63141-6717, United States, Frontenac

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About the event

Chef's Selections Wine Dinner
FIRST COURSE

Beet Stained Scallop
served with garlic puree and squid ink coral crisp

Chocolate Martini



SECOND COURSE

Salmon Belly Tartare
cured with egg yolk

Far Niente Post & Beam Chardonnay
Carneros



THIRD COURSE

Beef Tenderloin
served with mushroom gratin

Frog's Leap Merlot
Napa Valley



FOURTH COURSE

Tiramisu
served with espresso ice cream

Seven Daughters Moscato
Veneto, Italy



Enjoy this exclusive event for $110 per person. Reserve your spot by calling (314) 567-0272 today!

Tax/gratuity are not included in the price of the ticket.


Also check out other Workshops in Frontenac, Food & Drink events in Frontenac.

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Nearby Hotels

11801 Olive Blvd, Creve Coeur, MO, United States, Missouri 63141, 11801 Olive Blvd, St Louis, MO 63141-6717, United States, Frontenac
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Host Details

Bristol Seafood Grill - Creve Coeur

Bristol Seafood Grill - Creve Coeur

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Chef's Selections Wine Dinner, 29 January | Event in Frontenac | AllEvents
Chef's Selections Wine Dinner
Thu, 29 Jan, 2026 at 06:00 pm