

# Event Details

- **Event Name**: 9/2 HOMEMADE PASTA & SAUCES: FALL EDI.
- **Event Start and End Date**: Wed, 02 Sep, 2026 at 06:30 pm – Wed, 02 Sep, 2026 at 09:00 pm
- **Event Description**: Welcome fall with a cozy Italian-inspired evening filled with fresh pasta, rich sauces, warm spices, and plenty of comfort-food magic.About this EventHOMEMADE PASTA & SAUCES: FALL EDITIONCelebrate fall with a cozy, hands-on pasta class filled with seasonal Italian flavors. Learn to make fresh pasta from scratch while creating comforting dishes featuring pumpkin, sage brown butter, sausage vodka sauce, and a sweet autumn-inspired finish?️ On the Menu:A cozy fall-inspired Italian feast, made from scratch!Truffle Parmesan Garlic Bread with Warm RicottaPumpkin Ricotta Gnudi with Sage Brown Butter SauceHomemade Fettuccine with Italian Sausage Vodka SauceOrange Olive Oil Cake with Maple Cinnamon Glaze? What to Expect:✅ Step-by-step cooking instruction with expert guidance✅ Clever kitchen hacks to make these restaurant-style meals weeknight-easy✅ Shared laughs, lots of flavor, and a few “OMG I made that?!” moments? Date: Wednesday, September 2nd, 2026⏰ Time: 6:30 PM – 9 PM (Doors open at 6:00 PM for mingling and settling in)? Location: The Foodie School - 300 Springhill Farm Rd, Suite 107, Fort Mill, SC 29715?️ Space is limited—grab your seat and come celebrate the flavors of fall with us!? Good to Know:Ages 10+ welcome! (Ages 10–14 must be accompanied by an adult)Liability waiver required at check-inClosed-toe shoes requiredBYOB: We’re a BYOB venue! Feel free to bring beer or wine to enjoy during class. Glassware and openers are provided free of charge.Flying solo? We love that—come on down! Just a heads-up: you may be seated with some new foodie friends.⚠️ Allergy Info:This class features ingredients including wheat, dairy, eggs, and alcohol. Unfortunately, the menu cannot be made wheat-free, dairy-free, or egg-free.Please be aware that our food may contain or come into contact with common allergens, including dairy, eggs, soy, tree nuts, peanuts, fish, shellfish, and wheat.Please email us at thefoodieschool@gmail.com before registering if you have any allergies or dietary restrictions. We’ll do our best to accommodate when possible, but some allergies and restrictions may not be able to be accommodated.? Feeling under the weather?Feeling sick? Contact us! We’ll help you book another class.You can view our full Cancellation Policy HereHave questions?? Email us at thefoodieschool@gmail.comWe can’t wait to cook with you!
- **Event URL**: https://allevents.in/fort-mill/9-2-homemade-pasta-and-sauces-fall-edi/100001998495947176
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Duration: 2 hours 30 minutes
  - Location: 300 Springhill Farm Rd
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 86, max: 86, currency: USD

## Event venue details

- **city**: Fort Mill
- **state**: SC
- **country**: United States
- **location**: 300 Springhill Farm Rd
- **lat**: 35.0898452
- **long**: -80.92656269999999
- **full address**: 300 Springhill Farm Rd, 300 Springhill Farm Road, Fort Mill, United States

## Event gallery

- **Alt text**: 9/2 HOMEMADE PASTA &amp; SAUCES: FALL EDI.
  - **Image URL**: https://cdn-az.allevents.in/events4/banners/5de7fcfea204fce7aeb011f21191e4835162084e7ee3f5e67fb0cb6568cf9db6-rimg-w576-h507-dce8e8e8-gmir.jpg?v=1787549421

## FAQs

- **Q**: When and where is 9/2 HOMEMADE PASTA & SAUCES: FALL EDI. being held?
  - **A:** 9/2 HOMEMADE PASTA & SAUCES: FALL EDI. takes place on Wed, 02 Sep, 2026 at 06:30 pm to Wed, 02 Sep, 2026 at 09:00 pm at 300 Springhill Farm Rd, 300 Springhill Farm Road, Fort Mill, United States.
- **Q**: Who is organizing 9/2 HOMEMADE PASTA & SAUCES: FALL EDI.?
  - **A:** 9/2 HOMEMADE PASTA & SAUCES: FALL EDI. is organized by The Foodie School.
- **Q**: Who is this event for? Is it right for me?
  - **A:** 9/2 HOMEMADE PASTA & SAUCES: FALL EDI. is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Fort Mill, this event is thoughtfully curated to deliver a standout experience worth every moment. If 9/2 HOMEMADE PASTA & SAUCES: FALL EDI. sounds like your kind of event, don't wait - spots fill up fast.

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