# Event Details

- **Event Name**: Backyard to Table: Duck,Quail &Rabbit Processing Workshop
- **Event Start and End Date**: Sat, 02 May, 2026 at 12:00 pm – Sat, 02 May, 2026 at 04:00 pm (-04:00)
- **Event Description**: Hands-on backyard workshop: learn to humanely process duck, quail & rabbit. Process and take home an animal. No experience needed.About this EventJoin us for a hands-on workshop focused on processing backyard homestead animals, including duck, quail, and rabbit. This class is designed for homesteaders and anyone interested in learning how to responsibly and confidently process their own livestock.Participants will receive step-by-step instruction in humane, efficient processing methods from start to finish. You’ll learn essential skills such as handling, dispatching (discussed and demonstrated), skinning or plucking, cleaning, and preparing each animal for the table, along with best practices for cleanliness, safety, and meat care.This is an interactive experience—each participant will take part in the process under close guidance. By the end of the workshop, you will have processed your own animal and will take home a prepared, ready-to-cook product.No prior experience is required. All equipment and materials are provided. Please wear practical clothing and be prepared for a working environment.This workshop is designed to build confidence, self-sufficiency, and a deeper understanding of backyard food production from start to finish.
- **Event URL**: https://allevents.in/fayetteville/backyard-to-table-duckquail-andrabbit-processing-workshop/100001987335213120
- **Event Categories**: workshops
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket Price Range**: min: 50, max: 50, currency: USD

## Event venue details

- **city**: Fayetteville
- **state**: NC
- **country**: United States
- **location**: Thatford Court
- **lat**: 35.037366
- **long**: -78.9802952
- **full address**: Thatford Court, Thatford Court, Fayetteville, United States

## Event gallery

- **Alt text**: Backyard to Table: Duck,Quail &Rabbit Processing Workshop
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/7487244c5922219771336f8a328fe0088572b878dcb0a26e7101c480627a359a-rimg-w750-h685-dc737b60-gmir.jpg?v=1776267034

## FAQs

- **Q**: When and where is Backyard to Table: Duck,Quail &Rabbit Processing Workshop being held?
  - **A:** Backyard to Table: Duck,Quail &Rabbit Processing Workshop takes place on Sat, 02 May, 2026 at 12:00 pm to Sat, 02 May, 2026 at 04:00 pm at Thatford Court, Thatford Court, Fayetteville, United States.
- **Q**: How much do tickets cost for Backyard to Table: Duck,Quail &Rabbit Processing Workshop?
  - **A:** Tickets for Backyard to Table: Duck,Quail &Rabbit Processing Workshop are priced at USD 50 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 50Available
- **Q**: Who is organizing Backyard to Table: Duck,Quail &Rabbit Processing Workshop?
  - **A:** Backyard to Table: Duck,Quail &Rabbit Processing Workshop is organized by Silas smith.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Backyard to Table: Duck,Quail &Rabbit Processing Workshop is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Fayetteville, this event is thoughtfully curated to deliver a standout experience worth every moment. If Backyard to Table: Duck,Quail &Rabbit Processing Workshop sounds like your kind of event, don't wait - spots fill up fast.

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