# Event Details

- **Event Name**: Sub Edge Cooking Experience
- **Event Start and End Date**: Sun, 04 Oct, 2026 at 12:00 pm – Sun, 04 Oct, 2026 at 07:00 pm (-04:00)
- **Event Description**: Farm-to-table meals, a farm tour, and workshops taught by local Chef Tony Phenis of the DORO Restaurant Group and Butcher Howard Shafer.About this EventJoin us for workshops led by local Chef Tony Phenis of the DORO Restaurant Group and Butcher Howard Shafer, along with an interactive tour of the farm with owner Rodger Phillips. The animals and vegetables used throughout the classes are sourced directly from Sub Edge Farm. These workshops are designed as stepping stones for anyone on a mission to reconnect with their sources of nourishment.Guests will enjoy two farm-to-table meals while participating in three hands-on workshops throughout the day. You’ll be introduced to the farm, its practices, and how it operates, working side by side with the Sub Edge team as well as Scott Miller to prepare dinner. Any remaining food is simply a welcomed bonus to take home from a day well spent. This interactive event includes lunch, dinner, and cocktails.We recommend dressing comfortably for a day on the farm. Sneakers or closed toe shoes are encouraged, along with sunscreen, hats, and anything else you may need to stay comfortable while spending time outdoors.
- **Event URL**: https://allevents.in/farmington/sub-edge-cooking-experience/100001988022005334
- **Event Categories**: workshops, food-drinks
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Duration: 7 hours
  - Location: Sub Edge Farm
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 129.89, max: 129.89, currency: USD

## Event venue details

- **city**: Farmington
- **state**: CT
- **country**: United States
- **location**: Sub Edge Farm
- **lat**: 41.758957
- **long**: -72.82782800000001
- **full address**: Sub Edge Farm, 199 Town Farm Rd, Farmington, United States

## Event gallery

- **Alt text**: Sub Edge Cooking Experience
  - **Image URL**: https://cdn-az.allevents.in/events2/banners/9add57eaaf0d6383e2409bf883c6c971afef72f2ec89fee6cb13765e9a020dd0-rimg-w1200-h600-dcd3d4ff-gmir.jpg?v=1777381977

## FAQs

- **Q**: When and where is Sub Edge Cooking Experience being held?
  - **A:** Sub Edge Cooking Experience takes place on Sun, 04 Oct, 2026 at 12:00 pm to Sun, 04 Oct, 2026 at 07:00 pm at Sub Edge Farm, 199 Town Farm Rd, Farmington, United States.
- **Q**: Who is organizing Sub Edge Cooking Experience?
  - **A:** Sub Edge Cooking Experience is organized by Sub Edge Farm.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Sub Edge Cooking Experience is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Farmington, this event is thoughtfully curated to deliver a standout experience worth every moment. If Sub Edge Cooking Experience sounds like your kind of event, don't wait - spots fill up fast.

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