# Event Details - **Event Name**: Fallbrook Beginner Cooking Series – Grades 3–12 & Adults - **Event Start and End Date**: Tue, 06 Jan, 2026 at 03:30 pm – Tue, 03 Feb, 2026 at 05:00 pm - **Event Description**: Join us in Fallbrook for fun, hands-on beginner cooking classes—kids to adults welcome!About this EventFallbrook Beginner Cooking Series – Grades 3–12 & AdultsReady to have some fun in the kitchen? Join our Fallbrook Beginner Cooking Series, perfect for everyone from grades 3–12 to adults! Whether you are interested in our 4, 6, or 10-week program, it's the perfect gift this holiday season! This is an awesome chance to learn easy recipes, pick up cool cooking tips and techniques, and enjoy some hands-on experience—all in person. What makes our classes unique is that we offer a hybrid experience where students will learn from Chefs around the world in advance of their hands-on experience in our kitchen. Whether you’re a total newbie or just want to brush up your skills, this series is for you. Grab your apron and let’s get cooking! In fact, each new student will receive a FREE apron when they register. Charter School and Homeschool Vouchers accepte to cover the complete cost of program. (See website or call for details) www.CocinaUccellino.com https://cdn-az.allevents.in/events5/banners/f843a510-de2e-11f0-8b06-831d19a1c661-rimg-w572-h740-dcffffff-gmir.jpg https://cdn-az.allevents.in/events2/banners/fd03ec40-de2e-11f0-8b06-831d19a1c661-rimg-w740-h740-dcf9f4f2-gmir.jpg Agenda?: 03:30 PM - 05:00 PMJapan - Vegetable Stir Fry Info: About the Program: Join us for a hands-on global cooking adventure designed to build confidence, creativity, and connection through food. Students will explore world cuisines, essential kitchen skills, and the science behind cooking while celebrating cultural traditions and seasonal ingredients. Each class connects to California CTE, Common Core, and NGSS standards, reinforcing academic concepts through practical, real-world learning. Lessons emphasize teamwork, communication, and creative problem-solving — helping students grow both in and out of the kitchen. ? Session 1: Kitchen Foundations – A World of Flavors (4-Week Course) ? January 6 – 29, 2026 | Beginner Skill Level ? Focus: Safety, Basic Cooking, Confidence, and Cultural Discovery Students begin their culinary journey by learning the fundamentals of kitchen safety, measurement, and cooking techniques — discovering how food connects people and cultures.?: 03:30 PM - 05:00 PMFrance: Crêpes with Fresh Fruit and Honey Yogurt Sauce → Mixing, heat control,Info: Focus: Safety, Basic Cooking, Confidence, and Cultural Discovery Students begin their culinary journey by learning the fundamentals of kitchen safety, measurement, and cooking techniques — discovering how food connects people and cultures.?: 03:30 PM - 05:00 PMItaly: Fresh Spaghetti with Tomato-Basil Sauce → Teamwork, timing, flavor balaInfo: Focus: Safety, Basic Cooking, Confidence, and Cultural Discovery Students begin their culinary journey by learning the fundamentals of kitchen safety, measurement, and cooking techniques — discovering how food connects people and cultures.?: 03:30 PM - 05:00 PMUnited States: Blueberry Muffins with Lemon Zest → Baking chemistry, measuremeInfo: Focus: Safety, Basic Cooking, Confidence, and Cultural Discovery Students begin their culinary journey by learning the fundamentals of kitchen safety, measurement, and cooking techniques — discovering how food connects people and cultures. - **Event URL**: https://allevents.in/fallbrook/fallbrook-beginner-cooking-series-grades-3-12-and-adults/100001977317846908 - **Event Categories**: workshops, cooking, food-drinks, art, trips-adventures, kids, holiday - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 0, max: 1014.49, currency: USD ## Event venue details - **city**: Fallbrook - **state**: CA - **country**: United States - **location**: 2000 Reche Rd - **lat**: 33.3697191 - **long**: -117.2156302 - **full address**: 2000 Reche Rd, 2000 Reche Road, Fallbrook, United States ## Event gallery - **Alt text**: Fallbrook Beginner Cooking Series – Grades 3–12 & Adults - **Image URL**: https://cdn-az.allevents.in/events6/banners/54877748b6da2ac10fb22bba3886a160fcfb48dd949a141b99caf65a9d6a2579-rimg-w940-h470-dc191719-gmir.jpg?v=1766298260 ## FAQs - **Q**: When and where is Fallbrook Beginner Cooking Series – Grades 3–12 & Adults being held? - **A:** Fallbrook Beginner Cooking Series – Grades 3–12 & Adults takes place on Tue, 06 Jan, 2026 at 03:30 pm to Tue, 03 Feb, 2026 at 05:00 pm at 2000 Reche Rd, 2000 Reche Road, Fallbrook, United States. - **Q**: How much do tickets cost for Fallbrook Beginner Cooking Series – Grades 3–12 & Adults? - **A:** Tickets for Fallbrook Beginner Cooking Series – Grades 3–12 & Adults are priced at USD 1,014 per person. Here's a full breakdown of available ticket types:Ticket TypePriceAvailability4 Week Course (Jan 6 - Feb 3) - Supplies IncludedUSD 407 + USD 27 feeAvailable6 Week Course (Feb 3 - Mar 3) - Supplies IncludedUSD 609 + USD 39 feeAvailable10 Week Course (Jan 6 - Mar 3) - Supplies IncludedUSD 1,014 + USD 64 feeAvailableCover Class for Low Income Family (Donation)FreeAvailableEarn Badges, Pins, & CertificatesUSD 34 + USD 4 feeAvailable - **Q**: Who is organizing Fallbrook Beginner Cooking Series – Grades 3–12 & Adults? - **A:** Fallbrook Beginner Cooking Series – Grades 3–12 & Adults is organized by Cocina Uccellino. - **Q**: Who is this event for? Is it right for me? - **A:** Fallbrook Beginner Cooking Series – Grades 3–12 & Adults is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Fallbrook, this event is thoughtfully curated to deliver a standout experience worth every moment. 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