Stuffed Peppers & Pinot with Chef Sergio

Stuffed Peppers & Pinot with Chef Sergio
Wednesday, September 24th
6:30 PM
$49.99 per person plus tax
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A hands-on Italian cooking class making stuffed peppers

Each guest will receive all the ingredients needed to mix, fill, and prepare their own stuffed peppers from scratch — ready to take home and cook!

Enjoy during the class: Calandra's Family wine & house made focaccia
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Limited spots available! Reservations recommended call (973) 575-7720
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Cucina Calandra
216 Route 46 East, Fairfield, NJ 07004
(973) 575-7720

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