Beef Tallow 101

Stop throwing away value- learn how to turn beef fat into a high-quality, value-added product in this free, hands-on workshop for beginning farmers and producers led by Beth Horning from Country Cousins Farm! Participants will cover the process of rendering and storing tallow while exploring common uses such as cooking fats, skincare, and farm made goods! By the end of the class, you'll leave with practical skills, ideas for farm use or sales, and a better understanding of how beef tallow can fit into a diversified farm operation.

Other Information: If you have any fragrance allergies, please reach out to the contact listed below.


Register:
https://apps.cce.cornell.edu/event_registration/main/events_landing.cfm?event=beeftallow101-feb28_222

Contact:
Taylor Rollins
Agriculture & Workforce Development Educator
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315-788-8450 ext. 224

You may also like the following events from Cornell Cooperative Extension of Jefferson County:

• Next Wednesday, 28th January, 09:45 am, Tri-County Crop Congress in Canton
• Next Thursday, 29th January, 09:45 am, Tri-County Crop Congress in Carthage
• Next month, 12th February, 06:00 pm, Hands-on Beef Calving Training in Watertown

Also check out other Workshops in Evans Mills, Arts events in Evans Mills, Craft events in Evans Mills.