Intro to Sushi Making Cooking Class

In this class, we will cover some sushi-making basics including the method for seasoning and preparing sushi rice, the cutting techniques used to prepare sushi fillings and the process of assembling and rolling sushi. We will prepare a variety of sushi rolls filled with vegetables, cooked seafood and raw fish. (***Children 10 years of age and older may attend this class with a supervising adult***)
TICKETS REQUIRED: https://phantomchefcatering.com/classes/

You may also like the following events from Phantom Chef LLC:

• Next Friday, 3rd October, 05:30 pm, DINING AROUND THE USA SERIES: NEW ENGLAND SUPPER in Endicott
• Next month, 11th October, 05:00 pm, Autumn in Italy Cooking Class in Endicott
• Next month, 18th October, 11:00 am, Knife Skills 101 with bonus knife sharpening in Endicott

Also check out other Workshops in Endicott, Arts events in Endicott, Cooking events in Endicott.