

# Event Details

- **Event Name**: Choux Pastry Techniques
- **Event Start and End Date**: Sun, 08 Mar, 2026 at 12:00 pm – Sun, 08 Mar, 2026 at 04:00 pm
- **Event Description**: Join Chef Owner Kathryn Joel for a class on choux pastry and explore the techniques behind perfect Profiteroles (cream puffs) and light, cheesy Gougères. You’ll also prepare Gnocchi à la Parisienne with a Sage Brown Butter Sauce, learning how choux pastry can be transformed into delicate gnocchi. 

During the class, you’ll learn essential piping, baking, and pan-frying techniques, giving you the confidence to recreate both sweet and savoury choux dishes at home.
- **Event URL**: https://allevents.in/edmonton/choux-pastry-techniques/200029680369443
- **Event Categories**: Workshops, food-drinks
- **Interested Audience**: 
  - total_interested_count: 13

## Ticket Details

- **Ticket URL**: https://getcooking.ca/product/gc-ip-choux-pastry-6?utm_source=AllEvents.in&utm_medium=event-discovery-platform&utm_campaign=edmonton-events

## Event venue details

- **city**: Edmonton
- **state**: AB
- **country**: Canada
- **location**: 11050 104 Ave NW, Edmonton, AB, Canada
- **lat**: 53.54692
- **long**: -113.51017
- **full address**: 11050 104 Ave NW, Edmonton, AB, Canada

## Event Organizer details

- **affiliate_id**: 2
- **organizer**: Get Cooking (https://allevents.in/org/get-cooking/5031719)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events9/banners/35610ce17d5ea3723aab7b95bda717d7473e3e03e3551dab55a71cbf516768de-rimg-w1200-h800-dc090e14-gmir?v=1772878224
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events9/banners/75b1b7adb0454d2f9d070dffc0ec7baf735039f3e367c30dea01e0e25c5f6756-rimg-w300-h300-dc090e14-gmir?v=1772878224

## FAQs

- **Q**: When is the event happening?
  - **A:** Sun, 08 Mar, 2026 at 12:00 pm
- **Q**: Where is the event happening?
  - **A:** 11050 104 Ave NW, Edmonton, AB, Canada
- **Q**: Who is organizing the event?
  - **A:** Get Cooking
- **Q**: What type of event is this?
  - **A:** Workshops, food-drinks
- **Q**: Where can I find ticket details about Choux Pastry Techniques ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

```json
[
    {
        "@context": "https://schema.org",
        "@type": "Event",
        "name": "Choux Pastry Techniques",
        "image": "https://cdn-az.allevents.in/events9/banners/35610ce17d5ea3723aab7b95bda717d7473e3e03e3551dab55a71cbf516768de-rimg-w1200-h800-dc090e14-gmir?v=1772878224",
        "startDate": "2026-03-08",
        "endDate": "2026-03-08",
        "url": "https://allevents.in/edmonton/choux-pastry-techniques/200029680369443",
        "location": {
            "@type": "Place",
            "name": "11050 104 Ave NW, Edmonton, AB, Canada",
            "address": {
                "@type": "PostalAddress",
                "streetAddress": "11050 104 Ave NW, Edmonton, AB T5K 2Y9, Canada",
                "addressLocality": "Edmonton",
                "addressRegion": "AB",
                "addressCountry": "CA"
            },
            "geo": {
                "@type": "GeoCoordinates",
                "latitude": "53.54692",
                "longitude": "-113.51017"
            }
        },
        "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode",
        "description": "Join Chef Owner Kathryn Joel for a class on choux pastry and explore the techniques behind perfect Profiteroles (cream puffs) and light, cheesy Gougères. You’ll also prepare Gnocchi à la Parisienne with a Sage Brown Butter Sauce, learning how choux pastry can be transformed into delicate gnocchi.",
        "organizer": [
            {
                "@type": "Organization",
                "name": "Get Cooking",
                "url": "https://allevents.in/org/get-cooking/5031719",
                "description": "Go to our website for a class schedule and more!"
            }
        ]
    }
]
```