# Event Details - **Event Name**: Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct - **Event Start and End Date**: Sun, 18 Oct, 2026 at 01:00 pm – Sun, 18 Oct, 2026 at 03:00 pm (+01:00) - **Event Description**: The aim of this workshop is for participants to learn how to create a Nukadoko and be confident to make Nukazuke at home.About this EventThe aim of this workshop is for participants to learn how to make Nukazuke (Japanese fermented pickles) and how to feel confident to make them at home – a brilliant use of leftover veggies!The Edinburgh Fermentarium founder, Ruth Munro, will introduce participants to the delicious and nutritious world of fermented vegetables. This technique has been used for centuries in Japan – and the result is a tangy treat that not only packs a punch in the flavour department but is full of health-promoting nutrients and bacteria."This is a relatively new process for me. I learned all about it on my trip to Japan last year. I'm currently obsessed with it. The vegetables transform within only 24 hours. It's really amazing"RuthParticipants will make their own Nukadoko (fermented rice or wheat bran bed) to take home and ferment Nukazuke Pickles. Nukadoko are often passed down through generations and traditional manufacturers maintain and use them for over 300 years.We will also make a small jar of Misozuke.Towards the end of the class we will enjoy a small japanese style meal with lots of ferments and picklesCancellations?You can cancel your ticket for any reason with a full refund, 7 days in advance, although we are unable to cover the cost of refunding the Eventbrite fee. We reserve the right to cancel the event, with a full refund, due to any unforeseen circumstances.What to bringPlease bring along your own aprons for the class (we have a few spare emergency aprons available!) Also bring a bag to take your creation home.Everything else is provided. Ruth will also have her selection of products available to buy, so please bring along some extra cash so you can enjoy fermented foods while waiting for your own to be ready.Do you have disabled access?Unfortunately, we do not have disabled access at this venue, and the workshop studio location is on the second floor. We plan to hold more accessible events in the future and will announce them via our newsletter.ContactPlease don't hesitate to email edinburghfermentarium@gmail.com if you have any questions. - **Event URL**: https://allevents.in/edinburgh/learn-to-make-nukazuke-japanese-fermented-pickles-sunday-18th-oct/100001999202350046 - **Event Categories**: fitness, Workshops, health-wellness, trips-adventures - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 65.71, max: 65.71, currency: GBP ## Event venue details - **city**: Edinburgh - **state**: SC - **country**: United Kingdom - **location**: Edinburgh Fermentarium - **lat**: 55.973447 - **long**: -3.1686448 - **full address**: Edinburgh Fermentarium, Leith Pilates, Edinburgh, United Kingdom ## Event gallery - **Alt text**: Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct - **Image URL**: https://cdn-az.allevents.in/events4/banners/2891727fe9bcea15e6a39a50235ed6c3457751da7b9ef84e28397d79dbe631f4-rimg-w1200-h1600-dc080808-gmir.jpg?v=1788452827 ## FAQs - **Q**: When and where is Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct being held? - **A:** Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct takes place on Sun, 18 Oct, 2026 at 01:00 pm to Sun, 18 Oct, 2026 at 03:00 pm at Edinburgh Fermentarium, Leith Pilates, Edinburgh, United Kingdom. - **Q**: Who is organizing Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct? - **A:** Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct is organized by Edinburgh Fermentarium. - **Q**: Who is this event for? Is it right for me? - **A:** Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Edinburgh, this event is thoughtfully curated to deliver a standout experience worth every moment. If Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct sounds like your kind of event, don't wait - spots fill up fast. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "Learn to make Nukazuke - Japanese Fermented Pickles Sunday 18th Oct", "image": "https://cdn-az.allevents.in/events4/banners/2891727fe9bcea15e6a39a50235ed6c3457751da7b9ef84e28397d79dbe631f4-rimg-w1200-h1600-dc080808-gmir.jpg?v=1788452827", "startDate": "2026-10-18T13:00:00+01:00", "endDate": "2026-10-18T15:00:00+01:00", "url": "https://allevents.in/edinburgh/learn-to-make-nukazuke-japanese-fermented-pickles-sunday-18th-oct/100001999202350046", "eventStatus": "https://schema.org/EventScheduled", "location": { "@type": "Place", "name": "Edinburgh Fermentarium", "address": { "@type": "PostalAddress", "streetAddress": "Leith Pilates", "postalCode": "EH6 6AY", "addressLocality": "Edinburgh", "addressRegion": "SC", "addressCountry": "GB" }, "geo": { "@type": "GeoCoordinates", "latitude": "55.973447", "longitude": "-3.1686448" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "The aim of this workshop is for participants to learn how to create a Nukadoko and be confident to make Nukazuke at home.", "offers": [ { "@type": "AggregateOffer", "availability": "https://schema.org/InStock", "priceCurrency": "GBP", "availabilityStarts": "2026-09-03", "availabilityEnds": "2026-10-18T15:00:00+01:00", "validFrom": "2026-09-03", "lowPrice": "65.71", "highPrice": "65.71", "price": "65.71", "url": "https://allevents.in/edinburgh/learn-to-make-nukazuke-japanese-fermented-pickles-sunday-18th-oct/100001999202350046" }, { "@type": "Offer", "availability": "https://schema.org/InStock", "priceCurrency": "GBP", "availabilityStarts": "2026-09-03", "availabilityEnds": "", "validFrom": "2026-09-03", "url": "https://allevents.in/edinburgh/learn-to-make-nukazuke-japanese-fermented-pickles-sunday-18th-oct/100001999202350046", "price": "65.71", "name": "Standard Ticket" } ], "organizer": [ { "@type": "Organization", "name": "Edinburgh Fermentarium", "url": "https://allevents.in/org/edinburgh-fermentarium/22529086", "description": "Hi, I'm Ruth Munro and founded The Edinburgh Fermentarium in 2017. We hand make healthy, artisan fermented food in South Edinburgh in small batches. Our award-winning small, colourful collection both looks and tastes fantastic. Fermenting our vegetables naturally in small batches, we mix traditional techniques with a modern twist to bring delicious and healthy additions to your meals.I discovered the joy of fermentation initially through a kimchi-making class and believe the art, science and joy of fermentation is a skill that should be democratised and shared with everyone! Since starting the business, I’ve always been inspired by great tastes and have constantly been on a learning journey, collaborating and experimenting to create new recipes and products. Our regular workshops aim to share these tips and tricks with you in a friendly and informal way and our classes are suitable for everyone - from those who have never held a cabbage to cooks or foodies looking to enhance their skill set." } ] } ] ```