This training comes with a study guide, 1 - day basic course and exam. Lunch is included. Study guides are also available in Spanish, Chinese, and Korean. Should you desire a language other than English, please contact Nicole at bmljb2xlICEgY2xhcmsgfCBjb2xvc3RhdGUgISBlZHU= or 970-382-6461.
Class time: 8:00 am - 4:00 pm, test time: 4:00 pm - 6:00 pm. You may not need the full two hours to complete the test, but please schedule your day assuming you will need it.
Please pick up your book from the La Plata County Extension Office, 2500 Main Ave., Durango, CO 81301, or we charge a $11.00 fee to have it mailed to you.
Also check out other Workshops in Durango.
Tickets for ServSafe Food Safety Training for Managers (1 - day) can be booked here.
|Ticket Information||Ticket Price|
|General Admission||USD 150|
|Additional associate from same company & location||USD 115|
|Have my book mailed to me||USD 11|
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