

# Event Details

- **Event Name**: The Chef Luca Cooking Experience: Emilia Romagna
- **Event Start and End Date**: Sat, 22 Nov, 2025 at 06:30 pm – Sat, 22 Nov, 2025 at 09:00 pm
- **Event Description**: Join us for a culinary journey through the heart of Emilia Romagna where handmade pasta tradition meets the deep earthy soul of the forest in a culinary symphony for the senses. Chef Luca’s menu celebrates balance between the richness of Parmigiano and cream and the wild fragrance of porcini mushrooms and black truffle. Capture the essence of the refined taste of Emilia’s hills through luxurious yet timeless recipes evoking the unforgettable scent of autumn woods.You will first be met with a reception wine and enjoy a striking view of our impressive open demonstration kitchen. Chef will walk you through the preparations your meal while you enjoy a sip your wine. Don your apron roll up your sleeves and get ready to work as a group to help cook each part of the meal at various stations around the kitchen by following recipes with the guidance of your Chef. Throughout the evening you'll learn about the recipes food preparation and the "why" behind the wines we pair with the meal.Please note that this is a community cooking experience and each guest may not necessarily cook their own complete meal. Once the cooking is complete you will sit down and enjoy a family style meal presentation along with complementary wine pairings. All AWS cooking classes include an emphasis on wine because that's who we are! You can expect 2 different wines to sample during reception/cooking and two wines paired with your meal for a total of approximately 3+ glasses. If you would like to add more wine to your experience you can taste 32 different wines in our Enomatics (wine dispensing system) or you can order wine by the glass or bottle.Menu:Mixed Salad with Balsamic VinagretteHomemade Tagliatelle with Black Truffle and Parmigiano Cream Homemade Pappardelle with Porcini Mushroom SauceClassic Tiramisu And wines expertly selected to accompany your creations*We will gladly accommodate food allergies with 72 hours advance notice. Please include your needs in the comments or email us at info@vinovenue.com.Class will include:
- **Event URL**: https://allevents.in/dunwoody/the-chef-luca-cooking-experience-emilia-romagna/80008918964496
- **Event Categories**: food-drinks, workshops, cooking, it, art
- **Interested Audience**: 
  - total_interested_count: 1

## Ticket Details

- **Ticket URL**: http://facebook.com/80008918964496

## Event venue details

- **city**: Dunwoody
- **state**: GA
- **country**: United States
- **location**: Vino Venue
- **lat**: 33.9211942
- **long**: -84.31589319999999
- **full address**: Vino Venue, 4478 Chamblee Dunwoody Road Georgetown, Shopping Center, Atlanta, GA 30338, United States, Dunwoody

## Event Organizer details

- **affiliate_id**: 8
- **organizer**: michelle joiner (https://allevents.in/org/michelle-joiner/26957023)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn2.allevents.in/thumbs/thumb69124b64a8d0f.jpg
- **Alt text**: thumbnail
  - **Image URL**: https://dyn-image.allevents.in/generate-image?v=4&title=The+Chef+Luca+Cooking+Experience%3A+Emilia+Romagna&date=22+Nov

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 22 Nov, 2025 at 06:30 pm
- **Q**: Where is the event happening?
  - **A:** Vino Venue, 4478 Chamblee Dunwoody Road Georgetown, Shopping Center, Atlanta, GA 30338, United States, Dunwoody
- **Q**: Who is organizing the event?
  - **A:** michelle joiner
- **Q**: What type of event is this?
  - **A:** food-drinks, workshops, cooking, it, art
- **Q**: Where can I find ticket details about The Chef Luca Cooking Experience: Emilia Romagna ?
  - **A:** You can find ticket details about this event on AllEvents.

## Structured Data (JSON-LD)

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        "startDate": "2025-11-22",
        "endDate": "2025-11-22",
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