Wreath Making Workshop

Enjoy some festive fun with an exclusive Wreath Making Workshop accompanied by a 2-course Festive Menu.
All guests will take their very own wreath away with them.

£65pp
Tickets can be purchased online through our website.
https://www.theinnatcharlestown.co.uk/festive-2025

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Roast Turkey (GF)
Pork, Apple & Cranberry Stuffing, Chipolata, Cranberry Infused Gravy, Roast Potatoes, Honey Glazed Carrots, Sprouts with Pancetta & Chestnuts, Braised Red Cabbage

Feather Blade of Beef (GF)
Red Wine, Mushroom & Rosemary Jus, Roast Potatoes, Honey Glazed Carrots, Sprouts with Pancetta & Chestnuts, Braised Red Cabbage

North Sea Haddock
Breaded or Battered, Chips & Tartare Sauce, Peas & Lemon

Mushroom Bourguignon Pie (V/VG/GF)
Roast Potatoes, Carrots, Sprouts & Chestnuts, Braised Red Cabbage
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Christmas Pudding with Brandy Sauce (V/VG*)

Sticky Toffee Pudding & Vanilla Ice Cream (V/VG*)

Honeycomb Cheesecake & Honeycomb & Caramel Ice Cream (V)

Raspberry Meringue Roulade & Raspberry Sorbet (V)

V - Vegetarian
VG - Vegan
VG* - Vegan available on request
GF - Gluten Free

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Also check out other Workshops in Dunfermline.