# Event Details - **Event Name**: Lunch & Learn: New Orleans Cajun vs. Creole Cooking - **Event Start and End Date**: Wed, 06 May, 2026 at 12:00 pm – Wed, 06 May, 2026 at 01:00 pm (-05:00) - **Event Description**: Step into the vibrant flavors of New Orleans and discover the delicious differences between Cajun and Creole cooking!About this EventConvivium Urban Farmstead’s Culinary Resource Director, Chef Cena, will share the history, techniques, and ingredients that make each tradition unique while guiding you through classic dishes that define the region. From spice-filled gumbos to rich sauces, you’ll explore how culture and community shaped two of America’s most iconic cuisines.For participants planning to order food to eat during the presentation, please plan to arrive 15-30 minutes ahead to place your order at the coffeeshop counter. Your lunch will then be brought to you in the Learning Center to enjoy while you learn!Registration is appreciated but not required for this free event.Instructor Cena Sharp, Convivium Urban Farmstead’s Culinary Resource Director, is a talented chef and a true force of nature. Whether she’s leading one of her many cooking classes, processing harvests in the training kitchen, or gearing up for her next Lunch and Learn, Cena brings energy, enthusiasm, and a passion for sharing everything she knows about food.She began her culinary career at the age of sixteen and went on to serve as executive chef in two kitchens. Along the way, she also earned a bachelor’s degree in history—a field she loves to intertwine with food in her engaging Lunch and Learn presentations.Cena is an avid traveler, having explored Italy, Greece, France, and many parts of the U.S. Her travels continually inspire her creativity and deepen her appreciation for global cuisine. When she’s not at Convivium, Cena enjoys spending time with her husband, Ryan, and their four children: Dominic, Fiona, Evolette, and Sylvia. - **Event URL**: https://allevents.in/dubuque/lunch-and-learn-new-orleans-cajun-vs-creole-cooking/100001985838191488 - **Event Categories**: food-drinks, workshops, cooking, art - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket Price Range**: min: 0, max: 0, currency: USD ## Event venue details - **city**: Dubuque - **state**: IA - **country**: United States - **location**: Convivium Urban Farmstead - **lat**: 42.52335799999999 - **long**: -90.67757599999999 - **full address**: Convivium Urban Farmstead, 2811 Jackson Street, Dubuque, United States ## Event gallery - **Alt text**: Lunch & Learn: New Orleans Cajun vs. Creole Cooking - **Image URL**: https://cdn-az.allevents.in/events6/banners/2ed65ade6e73dc7920149e4825e9c5e8a6a6b0fe54babfb07cd31c44afb9ea7b-rimg-w1200-h675-dc17181d-gmir.jpg?v=1774505950 ## FAQs - **Q**: When and where is Lunch & Learn: New Orleans Cajun vs. Creole Cooking being held? - **A:** Lunch & Learn: New Orleans Cajun vs. Creole Cooking takes place on Wed, 06 May, 2026 at 12:00 pm to Wed, 06 May, 2026 at 01:00 pm at Convivium Urban Farmstead, 2811 Jackson Street, Dubuque, United States. - **Q**: Who is organizing Lunch & Learn: New Orleans Cajun vs. Creole Cooking? - **A:** Lunch & Learn: New Orleans Cajun vs. Creole Cooking is organized by Convivium Urban Farmstead. - **Q**: Who is this event for? Is it right for me? - **A:** Lunch & Learn: New Orleans Cajun vs. Creole Cooking is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Dubuque, this event is thoughtfully curated to deliver a standout experience worth every moment. 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