

# Event Details

- **Event Name**: Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread)
- **Event Start and End Date**: Sat, 13 Dec, 2025 at 09:00 am – Sat, 13 Dec, 2025 at 12:30 pm
- **Event Description**: ¡Aprende a hacer el icónico Pan de Jamón venezolano con Masa Madre en este festivo taller práctico de panadería navideña!About this EventJoin us this festive season and discover the art of making Pan de Jamón, a beloved Venezuelan Christmas bread! ?✨ Using natural levain, or Masa Madre, you'll learn the magic of slow fermentation that creates a rich, flavorful dough. This hands-on course will guide you through each step, from kneading to baking, ensuring you master this holiday tradition. Whether you’re a seasoned baker or a curious beginner, you’ll leave with the skills to impress your loved ones. Don’t miss out on this delicious opportunity—let’s bake some holiday joy together!¡Únete a nosotros esta temporada festiva y descubre el arte de hacer Pan de Jamón, un pan navideño venezolano muy querido! ?✨ Usando levadura natural, o Masa Madre, aprenderás la magia de la fermentación lenta que crea una masa rica y llena de sabor. Este curso práctico te guiará paso a paso, desde el amasado hasta el horneado, para que domines esta tradición navideña. Ya seas un panadero experimentado o un principiante curioso, saldrás con las habilidades para impresionar a tus seres queridos. No te pierdas esta deliciosa oportunidad—¡vamos a hornear un poco de alegría navideña juntos!#SublimeCrust
- **Event URL**: https://allevents.in/doral/pan-de-jamón-artesanal-con-masa-madre-xmas-venezuelan-bread/100001976649428651
- **Event Categories**: christmas, workshops, art, holiday
- **Interested Audience**: 
  - total_interested_count: 0

## Ticket Details

- **Ticket Price Range**: min: 50.83, max: 101.65, currency: USD

## Event venue details

- **city**: Doral
- **state**: FL
- **country**: United States
- **location**: 10171 NW 58th St unit 5
- **lat**: 25.8267407
- **long**: -80.3603696
- **full address**: 10171 NW 58th St unit 5, 10171 Northwest 58th Street, Doral, United States

## Event gallery

- **Alt text**: Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread)
  - **Image URL**: https://cdn-az.allevents.in/events9/banners/17010f874fcbe35f45dbbfa8bd7f40ecd93c48e8b6d6e30b6549fa14eca9d4d1-rimg-w800-h684-dc773314-gmir.jpg?v=1764834569

## FAQs

- **Q**: When and where is Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread) being held?
  - **A:** Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread) takes place on Sat, 13 Dec, 2025 at 09:00 am to Sat, 13 Dec, 2025 at 12:30 pm at 10171 NW 58th St unit 5, 10171 Northwest 58th Street, Doral, United States.
- **Q**: How much do tickets cost for Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread)?
  - **A:** Ticket prices for Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread) range from USD 51 to USD 102 depending on the ticket type. Here's a full breakdown of available ticket types:Ticket TypePriceAvailabilityGeneral AdmissionUSD 102 + USD 7 taxAvailable2 for 1 AdmissionUSD 51 + USD 3 taxAvailable
- **Q**: Who is organizing Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread)?
  - **A:** Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread) is organized by Sublime Crust Artisanal Bakery.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread) is ideal for learners, working professionals, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Doral, this event is thoughtfully curated to deliver a standout experience worth every moment. If Pan de Jamón Artesanal con Masa Madre (Xmas Venezuelan Bread) sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

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                "description": "Sublime Crust is a young and passionate French-style artisanal bakery based in South Florida that started as a cottage bakery. Since our founding, we’ve steadily built a loyal following by offering high-quality sourdough bread and handcrafted pastries at local farmers markets. Our commitment to traditional European baking techniques and premium ingredients has set us apart and earned us recognition—including a recent award for Best Baguette in Florida by the French-American Association.Though we are a small business, Sublime Crust has grown organically through word-of-mouth and strong community support. We currently sell at several farmers markets and are preparing to expand into wholesale and direct retail. We were recently featured in VoyageMIA magazine’s “Inspiring Conversations” series, which highlights the stories behind local businesses making a positive impact. You can read the article here: VoyageMIA ArticleAs we grow, we are launching an exciting new component of our business: an Academy of French Baking. This initiative will offer small-group workshops and classes for home bakers and pastry enthusiasts who want to learn the art of sourdough bread and laminated pastries. Our bread lab is located in the Doral area. You can learn more about us at @sublimecrust; and at www.sublimecrust.com; and \r maurirodlan@sublimecrust.com"
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