The Art & Science of Taste at Pepper & Salt, 8 March | Event in Denmark | AllEvents

The Art & Science of Taste at Pepper & Salt

Taste Great Southern

Highlights

Sun, 08 Mar, 2026 at 12:00 pm

4 hours

1564 South Coast Hwy, Denmark WA 6333, Australia

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Date & Location

Sun, 08 Mar, 2026 at 12:00 pm to 04:00 pm (AWST)

1564 South Coast Hwy, Denmark WA 6333

1564 South Coast Hwy, Ocean Beach WA 6333, Australia, Denmark

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About the event

The Art & Science of Taste at Pepper & Salt
Where the art of cooking meets the science of flavour.

A long table lunch celebrating the meeting of farming, food and science, where the stories of the land shape every plate. Begin the afternoon with sparkling and canapés overlooking the sweeping valley before a three course menu from Chef Silas Masih, showcasing fresh, local seafood seamlessly paired with Forest Hill’s boutique, award winning wines. Between courses, Chef Silas and Dr Mark P. McHenry, farmer and physicist, share how science and nature intertwine in the kitchen and the field, shaping the way we cook and cultivate to understand flavour. Live classical strings will create the perfect accompaniment to this sensory afternoon.


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Ticket Info

Tickets for The Art & Science of Taste at Pepper & Salt can be booked here.

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1564 South Coast Hwy, Denmark WA 6333, Australia, 1564 South Coast Hwy, Ocean Beach WA 6333, Australia, Denmark
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Host Details

Taste Great Southern

Taste Great Southern

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The Art & Science of Taste at Pepper & Salt, 8 March | Event in Denmark | AllEvents
The Art & Science of Taste at Pepper & Salt
Sun, 08 Mar, 2026 at 12:00 pm