

# Event Details

- **Event Name**: Taste of Asia cooking class party
- **Event Start and End Date**: Sat, 31 Jan, 2026 at 06:00 pm – Sat, 31 Jan, 2026 at 09:00 pm
- **Event Description**: Cook, party, meet cool folks. This is a hands-on class. BYOB, 4-6 participants.About this Eventhttps://youtu.be/bBnIyVqVZDAFresh Vietnamese Shrimp Spring Rolls, Chicken Mango Coconut Curry, Salad Greens with a Soy and Sesame dressing, Banana Fritters (Gluten Free option available)Marlene will show you how to recreate the authentic flavors from her childhood and from traveling extensively throughout Asia. Classes are often inspired by cuisines from Vietnam, Thailand, Philippines, Japan and China. Asian cuisine is largely gluten-free and one of the tastiest and healthiest cuisines in the world.Take your cooking chops to the next level with The Refined Cook Culinary Series --- cooking class social events where you learn to prepare healthy, gourmet dinners and meet cool folks in the process.Wife and husband team, Marlene and Jeff, are passionate cooks and dinner hosts extraordinaire. They will show you how to prepare a sophisticated and fun dinner for a small group (you) and let you in on practical tips, shortcuts and plating techniques to elevate everyday meals into extraordinary ones.Artist and former wine consultant, Jeff might even share a secret or two on setting up the right ambience or how to pair your wine with food. You can participate as little or as much as you want---think of it as a cooking class where you get to party, or a party where you'll learn how to cook!*Note: We wiill do our best to keep the ingredients/menu exactly as written, but substitutions may be made occasionally due to market availability and our desire to find the freshest produce possible.· Class size 4-6 participants (we may cancel the class if minimum is not met)· Price covers tuition and materials (you will receive a copy of recipes)· Our ingredients are minimally, if at all, processed, and are usually organic or natural.· Held in a private home in a semi-professional kitchen (e.g., 6-burner Wolf range)·Includes complimentary beverage specially selected by our resident wine consultant· Instruction style is combination of demonstration and hands-on· Venue is in Dedham; address will be emailed to participants 48 hours before event·Private bookings for party of 6-8 available, just contact us!Pls. check prior to booking if you have dietary restrictions as we may not be able to accomodate substitutions.For the consideration of all parties, we reserve the right to ask guests to leave if we deem their behavior inappropriate."Marlene and Jeff are amazing teachers and hosts throughout the entire experience. They have created an environment of open learning and fun, which opens amazing conversational moments with all of the individuals joining the class. I highly recommend this class to anyone even remotely interested!"-Chris (Norwell, MA)"It’s clear Marlene and Jeff have a passion for food and for sharing everything they know about it, from interesting ingredients, to cooking techniques, to the whole dining experience. It was not just learning, but lots of laughing too!"-Tina P. (RoslindaleMore reviews at:
- **Event URL**: https://allevents.in/dedham/taste-of-asia-cooking-class-party/100001979362902725
- **Event Categories**: workshops, cooking, parties, art, entertainment, food-drinks
- **Interested Audience**: 
  - total_interested_count: 0
- **Event Highlights**: 
  - Age Limit: 21+
  - door_time: 2026-02-07T22:45:00Z
  - Duration: 3 hours
  - Location: Private Residence in Dedham to be disclosed 48 hours before event
  - Languages: English

## Ticket Details

- **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Ftaste-of-asia-cooking-class-party-tickets-1979362902725
- **Ticket Price Range**: min: 156.57, max: 156.57, currency: USD

## Event venue details

- **city**: Dedham
- **state**: MA
- **country**: United States
- **location**: Private Residence in Dedham to be disclosed 48 hours before event
- **lat**: 42.2436085
- **long**: -71.1676536
- **full address**: Private Residence in Dedham to be disclosed 48 hours before event, Private Residence, Dedham, United States

## Event Organizer details

- **affiliate_id**: 10
- **organizer**: Refined Cook Online (https://allevents.in/org/refined-cook-online/17770351)

## Event gallery

- **Alt text**: banner
  - **Image URL**: https://cdn-az.allevents.in/events3/banners/8ec95fc161893f7c1a4a204a32004b1f317bf1f38cbe31de462693274e150afd-rimg-w1200-h795-dcaaa492-gmir.jpg?v=1770174120
- **Alt text**: thumbnail
  - **Image URL**: https://cdn-az.allevents.in/events3/banners/a9490b931fd804196b665d44b74a4adcb2af943accb4e14995bc7de70c228f36-rimg-w400-h400-dcbcac8f-gmir.jpg?v=1767517223

## FAQs

- **Q**: When is the event happening?
  - **A:** Sat, 31 Jan, 2026 at 06:00 pm
- **Q**: Where is the event happening?
  - **A:** Private Residence in Dedham to be disclosed 48 hours before event, Private Residence, Dedham, United States
- **Q**: What is the ticket price?
  - **A:** starting from 156.57 up to 156.57 USD
- **Q**: Who is organizing the event?
  - **A:** Refined Cook Online
- **Q**: What type of event is this?
  - **A:** workshops, cooking, parties, art, entertainment, food-drinks
- **Q**: What is the age limit of the event?
  - **A:** 21+
- **Q**: What is the door_time of the event?
  - **A:** 2026-02-07T22:45:00Z
- **Q**: What is the duration of the event?
  - **A:** 3 hours
- **Q**: What is the location of the event?
  - **A:** Private Residence in Dedham to be disclosed 48 hours before event
- **Q**: What is the languages of the event?
  - **A:** English
- **Q**: Where can I find ticket details about Taste of Asia cooking class party ?
  - **A:** You can find ticket details about this event on AllEvents.

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                "name": "Refined Cook Online",
                "url": "https://allevents.in/org/refined-cook-online/17770351",
                "description": "Refined Cook Online offers fun interactive online cooking classes and events via Zoom. Founded by Marlene del Rosario, Refined Cook Online made its debut with the \"Let's Cook!\" series when regular cooking classes were suspended due to shelter in place restrictions. \"Let's Cook!\" are innovative online cooking classes that work with available ingredients, leftovers, and learning how to cook without recipes. Refined Cook Online also offers traditional recipe-based classes in the Let's Cook! Specialty series and family-oriented menus in the  The Family Cooks! series.About Refined Cook In 2016, Marlene founded The Refined Cook to to teach healthy, gourmet cooking and promote a slow, sustainable lifestyle while building community. She and her husband Jeff host fun elegant cooking class parties from their home in Dedham, MA. Annual Refined Cook reunions are held in late summer/early fall as a way to keep the The Refined Cook community connected.In addition to being culinary educators, Marlene is a jazz musician and music educator who brings improvisation both in her music and in the kitchen. She is an advocate of the Slow food movement and has volunteered as a farm hand in Bulgaria and France to learn more about sustainable and organic practices. Jeff is a graphic arts designer and a wine/whisky consultant and auctions purveyor. Class menus are eclectic, reflecting their love of world cuisines from travels in Asia, Patagonia, the Himalayas, the Andes, the Amazon jungle, and cycling through the French Dordogne region. They have also taken culinary courses in Thailand, Vietnam, Cambodia, Indonesia and Mexico so they can bring back authentic flavors and cuisines to the kitchen.Marlene and Jeff compost and keep an organic vegetable garden. Their home uses 100% wind renewal energy and their garden is a certified National Wildlife habitat.The Refined Cook experience is Creative, Beautiful and Fun, because we believe home- cooking and dining should be a pleasure to all our senses and a means to build community. For more info, visit www.refinedcook.com “For is there any practice less selfish, any labor less alienated, any time less wasted than preparing something delicious and nourishing for the people you love.” -Michael Pollan, Cooked"
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