Italian Method Macarons With Hannah

Hannah Wautier, known for her delicious Italian Macarons, will share her technique for making them.

In this hands-on class, you will learn how to make Italian-method macarons from start to finish. Participants will work in pairs to prepare, pipe, and bake their macarons. If you register on your own, you'll be paired with another participant., or you're welcome to sign up alongside a friend or partner (each person must have a paid ticket).

Please note: Macarons are made with almond flour (tree nuts) and egg whites. While we take care to minimize cross-contamination, our kitchen does process wheat and is not a gluten-free facility. This class is not recommended for anyone with tree nut or egg allergies. Those with gluten sensitivities should use their best judgement.

COST: $65 per person

You may also like the following events from The Flour Pot - LLC:

• This Friday, 20th February, 05:00 pm, Polish Chrusciki (Angel Wings) in De Pere
• This Saturday, 21st February, 10:00 am, Belgian Pie Class in De Pere
• This Saturday, 21st February, 01:00 pm, French Macarons with Jill in De Pere

Also check out other Workshops in De Pere.