

# Event Details

- **Event Name**: NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer 
- **Event Start and End Date**: Sat, 12 Sep, 2026 at 04:30 pm – Sat, 12 Sep, 2026 at 05:30 pm (+09:30)
- **Event Description**: Saturday 12 September | 4:30pm - 6:00pm 

 Settle in for an easy afternoon at Fin & Tonic and discover more of what Territory waters have to offer, with wild-caught Spanish Mackerel.

Chef Kerry Brown and seafood specialist Norman Hedditch have a long-standing relationship built around local seafood, with Fin & Tonic showcasing Territory-caught Spanish mackerel on the menu.

During the afternoon, Norm will fillet a whole Spanish mackerel and share stories from a life connected to fishing, while Kerry talks through the best ways to prepare and cook the fish, from simple fish and chips to dishes that make the most of its firm texture and full flavour.

Then Chris Brown joins the conversation to tackle the other important question: what beer goes best with Spanish mackerel?

There’s no formal sit-down format, this is a choose-your-own-adventure afternoon. Drop in, order the Spanish mackerel and beer special, settle in with a cold drink, listen to the fish tales and learn a little more about the people and product behind the plate.

A relaxed NT Seafood Month session celebrating local fish, local stories and a very good excuse for fish and chips and a beer as the sun sets over Cullen Bay.

Spanish Mackerel and Beaver beer specials available to order.

FREE - Bookings recommended - book a table through the fin and tonic website - https://www.finandtonic.com.au/
- **Event URL**: https://allevents.in/darwin/nt-seafood-x-taroona-spanish-mackerel-fish-tales-and-beer/200030615574745
- **Event Categories**: food-drinks, trips-adventures
- **Interested Audience**: 
  - total_interested_count: 8

## Ticket Details


## Event venue details

- **city**: Darwin
- **state**: NT
- **country**: Australia
- **location**: Fin and Tonic NT
- **lat**: -12.45014
- **long**: 130.82264
- **full address**: Fin and Tonic NT, 51 Marina Blvd, Larrakeyah NT 0820, Australia, Darwin

## Event gallery

- **Alt text**: NT Seafood x Taroona Spanish Mackerel, Fish Tales &amp; Beer
  - **Image URL**: https://cdn-az.allevents.in/events8/banners/a5fefa03d99b86aafa27aac64923b1f78d7b9680340ccf2a973397e00c23da5d-rimg-w1200-h679-dc185878-gmir?v=1788363380

## FAQs

- **Q**: When and where is NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer  being held?
  - **A:** NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer  takes place on Sat, 12 Sep, 2026 at 04:30 pm to Sat, 12 Sep, 2026 at 05:30 pm at Fin and Tonic NT, 51 Marina Blvd, Larrakeyah NT 0820, Australia, Darwin.
- **Q**: Who is organizing NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer ?
  - **A:** NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer  is organized by Territory Taste.
- **Q**: Who is this event for? Is it right for me?
  - **A:** NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer  is ideal for foodies, craft beverage enthusiasts, and festival fans looking for the best local flavors and experiences. Whether you're a first-time attendee or a longtime enthusiast in Darwin, this event is thoughtfully curated to deliver a standout experience worth every moment. If NT Seafood x Taroona Spanish Mackerel, Fish Tales & Beer  sounds like your kind of event, don't wait - spots fill up fast.

## Structured Data (JSON-LD)

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        "@type": "Event",
        "name": "NT Seafood x Taroona Spanish Mackerel, Fish Tales &amp; Beer",
        "image": "https://cdn-az.allevents.in/events8/banners/a5fefa03d99b86aafa27aac64923b1f78d7b9680340ccf2a973397e00c23da5d-rimg-w1200-h679-dc185878-gmir?v=1788363380",
        "startDate": "2026-09-12T16:30:00+09:30",
        "endDate": "2026-09-12T17:30:00+09:30",
        "url": "https://allevents.in/darwin/nt-seafood-x-taroona-spanish-mackerel-fish-tales-and-beer/200030615574745",
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        "description": "Saturday 12 September | 4:30pm - 6:00pm \n\n Settle in for an easy afternoon at Fin & Tonic and discover more of what Territory waters have to offer, with wild-caught Spanish Mackerel.\n\nChef Kerry Brown and seafood specialist Norman Hedditch have a long-standing relationship built around local seafood",
        "organizer": [
            {
                "@type": "Organization",
                "name": "Territory Taste",
                "url": "https://allevents.in/org/territory-taste/7548662",
                "description": "Territory Taste is a foodie publication dedicated to raising the profile \u0003of restaurants, bars, cafés and also Territory agriculture. "
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```