College of Agriculture Food & Rural Enterprise (CAFRE) Loughry Campus
Free Tickets Available
Tue, 10 Mar, 2026 at 09:00 am - Wed, 22 Apr, 2026 at 02:00 pm (GMT+00:00)
College of Agriculture Food & Rural Enterprise (CAFRE) Loughry Campus
76 Dungannon Road, Cookstown, United Kingdom
Book your students to attend this one-day practical workshop to explore:
Food production and processing of cereals and crops with a focus on sustainability
This programme will develop your pupils’ understanding of food production and processing through practical examples using in the Food Technology Centre at CAFRE.
Key areas that will be covered are:
- The Food Supply Chain for growing and harvesting wheat
- primary and secondary stages of food processing and production in relation bread manufacture
- the role of fortification and additives in bread manufacture
When booking places, tickets must be requested for each pupil attending, not one ticket per school booking. Teachers are not required to book a ticket.
Registration: 9.45am
Workshop starts: 10.00am
Workshop finishes: 2.00pm
Pupils may bring their own snacks and lunch or purchase food from the outlets on campus.
Also check out other Workshops in Cookstown.
Tickets for Food production and processing: GCSE Home Economics Support Workshop can be booked here.
| Ticket type | Ticket price |
|---|---|
| Individual ticket | Free |
