Syrup Day at the L.W. Paul Living History Farm

See history come to life at the L.W. Paul Living History Farm! A large part of farm life in Horry County involved old-fashioned syrup making. Each fall, sugar cane was gathered from the field and taken to a local cane mill where the juice was squeezed from the stalk. Cooking down the raw juice into sweet cane syrup became a celebration and gathering for the community and is a tradition that is carried on each year at the L.W. Paul Living History Farm. Join us Saturday, November 15th from 9:00 am until 12:00 pm as staff and volunteers demonstrate the process of making cane syrup and a variety of other traditional activities including children’s games, cooking on a wood burning stove, and more!
This event is free and open to the public. The L.W. Paul Living History Farm is located at 2279 Harris Short Cut Road in Conway, SC. For more information, call (843) 915-5321 or e-mail aGNnICEgbXVzZXVtIHwgaG9ycnljb3VudHlzYyAhIGdvdg==.

You may also like the following events from Horry County Museum:

• This Wednesday, 15th October, 01:00 pm, Museum Matinee: Transforming the Grand Strand: Hurricane Hazel in Conway
• This Saturday, 18th October, 09:00 am, Free Children's Program at the L.W. Paul Living History Farm in Conway
• Next Wednesday, 22nd October, 01:00 pm, Museum Matinee: South Carolina Ghosts & Legends Vol II in Conway