# Event Details - **Event Name**: The Art of Sauces: Week 6: Contemporary Sauces - **Event Start and End Date**: Sat, 25 Apr, 2026 at 11:00 am – Sat, 25 Apr, 2026 at 01:30 pm (-04:00) - **Event Description**: Join Chef Douglas J. Weber, CEC, for a series of courses introducing you to the world of sauces.About this EventWeek 6: Contemporary Sauces & CelebrationStep into the final chapter of your six-week exploration with Chef Douglas J. Weber, CEC, as he guides you through a vibrant collection of modern, globally inspired sauces. This finale brings together everything you’ve learned—flavor building, balance, texture, and technique—while inviting you to explore how contemporary cuisine pushes beyond the classical French foundations studied throughout the series.In this culminating class, Chef Weber will introduce a tasting of today’s most dynamic sauces, each rooted in a distinct culinary tradition. You’ll learn how to craft bright Chimichurri, tangy Alabama white sauce, bold peanut sauce, fruity raspberry coulis, fresh salsa, and fiery hot pepper jelly. Chef Weber will discuss the flavor profiles, cultural origins, and applications of each sauce, demonstrating how global influences have shaped modern cooking.After the lecture and demonstration, you’ll move into hands-on practice as you prepare several of these sauces and sample them alongside tender chicken. To end the evening, you’ll shift to pastry fundamentals, preparing a flourless chocolate cake served with a classic crème anglaise—your final opportunity to refine your saucing and plating skills.The class concludes with a glass of wine to toast the end of your sauce-making journey. Week by week, you will have progressed from foundational French technique to contemporary creativity, gaining both confidence and versatility in your cooking.What You’ll Learn:· How modern sauces differ from classical French preparations· Techniques for building global flavors using herbs, spices, acids, and aromatics· How to balance sweet, smoky, spicy, and tangy elements· How to apply these contemporary sauces in everyday cooking· Fundamentals of preparing flourless chocolate cake and crème anglaiseMenu:· Chimichurri· Alabama White Sauce· Peanut Sauce· Raspberry Coulis· Fresh Salsa· Hot Pepper Jelly· Chicken tasting· Flourless Chocolate Cake with Crème Anglaise· Wine Service IncludedWhat to Expect:Participants will stand, cook, and plate throughout the class. Please wear comfortable clothing and closed-toe shoes. Long hair must be tied back. Aprons are provided.What to Wear:· Closed-toe, flat shoes required· Long pants · Long hair must be tied back· Aprons providedFood Allergies?Contact us at or 614-287-5126 before class if you have restrictions. We will do our best to accommodate.Cancellation Policy:Cancel up to 48 hours before class to receive a refund or credit.If The Mix must cancel, participants will be notified and offered a reschedule or full refund.Instructors or class content may change if needed.Ready to celebrate the finale of your culinary journey? Spots fill quickly—sign up at mix.cscc.edu. Participants can save by registering for the full six-class bundle at $515.You will be standing, cooking, and working for most of the classPlease wear comfortable, closed-toe shoes and have long hair tied back.If you need to cancel your class booking, you can do so up to 48 hours before the class to receive a refund or class credit. - **Event URL**: https://allevents.in/columbus/the-art-of-sauces-week-6-contemporary-sauces/10000740943541077 - **Event Categories**: workshops, food-drinks, art, dance, entertainment, cooking - **Interested Audience**: - total_interested_count: 0 ## Ticket Details - **Ticket URL**: https://consumer.pxf.io/c/1339408/3151484/39691?partnerpropertyid=1191892&MediaPartnerPropertyId=1191892&svlink=14105511&level=1&u=https%3A%2F%2Fwww.eventbrite.com%2Fe%2Fthe-art-of-sauces-week-6-contemporary-sauces-tickets-740943541077 - **Ticket Price Range**: min: 102.1, max: 102.1, currency: USD ## Event venue details - **city**: Columbus - **state**: OH - **country**: United States - **location**: Mitchell Hall - **lat**: 39.968803 - **long**: -82.9901749 - **full address**: Mitchell Hall, 250 Cleveland Avenue, Columbus, United States ## Event Organizer details - **affiliate_id**: 10 - **organizer**: TheMix@columbus state (https://allevents.in/org/themix-columbus-state/22595112) ## Event gallery - **Alt text**: banner - **Image URL**: https://cdn-az.allevents.in/events5/banners/0b0036ae4e424933e7063a8af26a737ffaa5047a35fd83236efe82cd96e80e1f-rimg-w1200-h800-dca6785f-gmir.jpg?v=1766820725 - **Alt text**: thumbnail - **Image URL**: https://cdn-az.allevents.in/events5/banners/79e7eeed803c26056fa25adb8f1a0f037415801b36acc98d4e60c36f7f451f83-rimg-w400-h400-dc1b1a18-gmir.jpg?v=1766820718 ## FAQs - **Q**: When is the event happening? - **A:** Sat, 25 Apr, 2026 at 11:00 am (-04:00) - **Q**: Where is the event happening? - **A:** Mitchell Hall, 250 Cleveland Avenue, Columbus, United States - **Q**: What is the ticket price? - **A:** starting from 102.1 up to 102.1 USD - **Q**: Who is organizing the event? - **A:** TheMix@columbus state - **Q**: What type of event is this? - **A:** workshops, food-drinks, art, dance, entertainment, cooking - **Q**: Where can I find ticket details about The Art of Sauces: Week 6: Contemporary Sauces ? - **A:** You can find ticket details about this event on AllEvents. ## Structured Data (JSON-LD) ```json [ { "@context": "https://schema.org", "@type": "Event", "name": "The Art of Sauces: Week 6: Contemporary Sauces", "image": "https://cdn-az.allevents.in/events5/banners/0b0036ae4e424933e7063a8af26a737ffaa5047a35fd83236efe82cd96e80e1f-rimg-w1200-h800-dca6785f-gmir.jpg?v=1766820725", "startDate": "2026-04-25T11:00:00-04:00", "endDate": "2026-04-25T13:30:00-04:00", "url": "https://allevents.in/columbus/the-art-of-sauces-week-6-contemporary-sauces/10000740943541077", "eventStatus": "https://schema.org/EventScheduled", "location": { "@type": "Place", "name": "Mitchell Hall", "address": { "@type": "PostalAddress", "streetAddress": "250 Cleveland Avenue", "postalCode": "43215", "addressLocality": "Columbus", "addressRegion": "OH", "addressCountry": "US" }, "geo": { "@type": "GeoCoordinates", "latitude": "39.968803", "longitude": "-82.9901749" } }, "eventAttendanceMode": "https://schema.org/OfflineEventAttendanceMode", "description": "Join Chef Douglas J. 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