🍷✨ ONE NIGHT ONLY: 5-COURSE WINE DINNER ✨🍷
📅 Tuesday, February 24 | 🕡 6:30 PM
📍 Root & Branch Bistro & Bar
We’re closing the restaurant to the public and dedicating the entire evening to an intimate, chef-driven wine experience.
Limited seats. Elevated ambiance. Exceptional pairings.
🍽 5-Course Dinner – $59 per person
🍷 Sommelier-Selected Wine Pairings – $39 per person
✨ The Experience ✨
🥂 Course 1
Crab Cake Bites with ancho chili aioli
Paired with Aubert & Fils Épernay Champagne
🍤 Course 2
Shrimp Toast (2) – spiced shrimp on a Parmesan crisp
Paired with Roero Arneis
🍔 Course 3
Bison Slider – port-braised onions & Gruyère
Paired with Premier Cru Pinot Noir
🍋 Palate Cleanser
Lemon Sorbet with Prosecco
🐟 Course 4
Miso Butter Baked Chilean Sea Bass
White asparagus purée & smashed purple potatoes
Paired with Sonoma-Cutrer Les Pierres
🍰 Dessert
A signature creation by Chef Wayne
Paired with Maynard 20-Year Tawny Port
This is not a regular dinner service.
This is a curated culinary event designed for guests who appreciate elevated flavors, thoughtful pairings, and an exceptional experience.
Seats are extremely limited to preserve the experience.
🎟 Reserve now before we sell out.
www.rootandbranchbistroandbar.com/reservations
1200 Oakley Seaver Drive #102 Clermont, FL 34711
#RootAndBranch #WineDinner #SouthlakeTX #FineDiningExperience #ChefWayne #ChefDave
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