Savoring the Mediterranean

Join us for a vibrant and flavorful journey through the Mediterranean! Natan Schneider-Gans brings a dynamic blend of professional culinary experience and community-focused instruction to the kitchen. Discover the rich cultural roots and powerful benefits of this celebrated lifestyle while enjoying a hands-on culinary demo. This interactive experience includes live food preparation, recipe cards, and a shopping list to take home. No cooking experience needed - bring your curiosity and appetite! and a cutting board and knife to cut vegetables. (More details when you register)
Members: $36 Non-members: $45
RSVP by February 5
Email cmFxdWVsYWhhZGFzc2FoIHwgZ21haWwgISBjb20= with any questions.

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